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Futura 3589 User Manual

Futura 3589
28 pages
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COMBO VENDOR
MODEL 3589
SERVICE MANUAL
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Futura 3589 Specifications

General IconGeneral
BrandFutura
Model3589
CategoryVending machines
LanguageEnglish

Summary

Introduction to Futura Combo Vendor

Manual Overview and Purpose

This manual provides installation, service, and operation guidelines for the Futura Combo Vendor.

Vendor Specifications and Configuration

Physical Dimensions

Provides physical dimensions of the vendor, including width, height, depth, and weight.

Snack Tray Configuration Details

Details snack tray capacity, including total selections and types of snacks.

Beverage Tray Configuration Details

Details beverage tray capacity for bottles and cans, including pre-cool area.

Electrical Requirements

Specifies voltage, cycle, amperage, and transformer requirements for the vendor.

Coinage System Options

Lists supported coinage interfaces like MDB and international/domestic options.

Vendor Operational Parameters

Outlines operational parameters like location, sound level, and recommended temperature.

Vendor Setup Procedures

Unpacking and Inspection

Instructions for safely removing packaging and inspecting the vendor for shipping damage.

Installation Guidance

Guidance on positioning, leveling, and connecting the vendor to power.

Grounding and Electrical Safety

Details electrical safety, grounding requirements, and proper outlet connection.

Component Identification

Internal and External Component Locations

Identifies and illustrates key internal and external components of the vendor.

Refrigeration System Operation

Proper Operation and Maintenance

Explains proper operation and maintenance of the vendor's refrigeration system for optimal performance.

Card Reader Access

Steps for Accessing the Card Reader

Step-by-step instructions on how to access and remove the card reader for service.

Loading Snack Products and Adjustments

Loading Snack Products into Trays

Guidelines for loading snack products into the vendor trays and spirals correctly.

Spiral and Tray Adjustment Guide

Details how to adjust spirals and trays for optimal product dispensing.

Spiral Timing Adjustment

Explains how to adjust spiral rotation increments for different product sizes.

Product Pusher Installation

Instructions for installing product pushers to ensure product release from spirals.

Loading Beverage Products

Beverage Loading Instructions

Instructions for loading beverage bottles and cans into the vendor trays.

Coin Mechanism and Sales Mode Operations

Loading the Coin Mechanism

Guide on loading coins into the coin mechanism for proper vendor operation.

Bill Validator Operation

Information on operating and servicing the optional bill validator.

Sales Mode Functionality

Describes the vendor's default mode for accepting money and dispensing products.

Display Credit and Electronic Pricing

Explains how prices are displayed and credit is shown to the customer.

Exact Change LED Indicator

Details the function of the 'Use Exact Change' LED, indicating low coin levels.

Make Another Selection LED Indicator

Explains the 'Make Another Selection' LED for unavailable items or motor failures.

Vending and Change Procedures

Vend Cycle Operation

Describes the process of a product vend, including successful and failed attempts.

Change Return Process

Explains how customers can receive change and the vendor's behavior with bills.

DEX Capability Option

Information on the optional DEX feature for vending data communication.

Beverage Area and Sold Out Sequences

Beverage Area Dispensing Logic

Details how beverage selections are tied to motors and dispensing sequence.

Sold Out Vend Sequence Handling

Explains how the vendor handles sold-out selections and the iVend Sensor system.

Service Mode Operations

Accessing Service Mode

Introduction to accessing programming, pricing, and accounting functions via Service Mode.

Keypad Operation in Service Mode

Explains how to use the keypad buttons within the Service Mode menus.

General Programming Instructions

General instructions for navigating programming menus using the keypad.

Tube Fill and Dispense Coins Modes

Details Tube Fill and Dispense Coins modes for managing coin inventory.

Advanced Vendor Options Configuration

Force Vend Option Settings

Configures the vendor to force customers to complete a purchase.

Bill Escrow Option Settings

Controls whether the last accepted bill is returned upon a change request.

Multi Vend Option Settings

Allows customers to purchase multiple items with remaining credit.

Free Vend Option Settings

Enables free dispensing of all products, disabling money acceptance.

Fast Change Option Settings

Speeds up change dispensing after a customer makes a selection.

Optics Option Configuration

Configures the optics sensor for beverage selections, essential for vending.

POS Message Display Settings

Controls the display message shown to the customer, like 'ICE COLD'.

Temperature Setpoint Adjustment

Allows adjustment of the internal temperature for refrigeration.

Vendor Configuration Menu

Setting Vendor Configuration Mode

Sets the operating mode of the vendor, typically to SNACK.

Configuring Space-to-Sales

Configures space-to-sales settings, particularly for high-capacity beverage trays.

Refrigeration System Temperature Control

Controls the refrigeration system's electronic temperature settings.

Pricing Settings

Setting Prices for All Selections

Allows setting a common price for all items simultaneously.

Setting Prices by Row or Tray

Enables setting prices for entire rows or trays of products.

Setting Prices by Individual Selection

Facilitates setting prices for each individual product selection.

Setting Coupon Values

Assigns values to coupons accepted by the bill validator for free vends.

Setting Token Values

Designates values for tokens used for free vending.

Accounting and Sales Data

Accounting Mode Overview

Accesses submenus for viewing and resetting cash and vend totals.

Total Sales and Vend Counts (Entire Vendor)

Displays total sales values and vend counts for the entire vendor.

Total Sales and Vend Counts (Row/Tray)

Shows sales values and vend counts for specific rows or trays.

Total Sales and Vend Counts (Selection)

Displays sales values and vend counts for individual product selections.

Advanced Diagnostics and Testing

Advanced Options Configuration

Accesses advanced settings such as exact change configuration and test vending modes.

Exact Change Amount Configuration

Configures the amount of coins required when the 'Exact Change' light is on.

Test Individual Selection Motor

Allows testing individual selection motors to verify proper operation.

Test All Selection Motors

Executes a test vend for all selection motors sequentially.

Vendor Diagnostics and Error Codes

Vendor Self-Diagnostic Test

Initiates and monitors the vendor's built-in diagnostic test for errors.

Test Relay Operation

Tests the operation of specific relays, like the refrigeration compressor.

Control Board Log Access

Accesses the control board's internal log for advanced technical diagnostics.

Coin Reject Rate Monitoring

Tracks the percentage of coins rejected by the coin mechanism.

Bill Reject Rate Monitoring

Monitors the percentage of bills rejected by the bill validator.

iVend Sensor Alignment (Snack Area)

Checks the alignment of iVend sensors for the snack area.

iVend Sensor Alignment (Beverage Area)

Verifies the alignment of iVend sensors for the beverage area.

Maintenance and Service Procedures

Preventative Maintenance Schedule

Provides a schedule and instructions for routine cleaning and upkeep of the vendor.

Parts Ordering Information

Details the necessary information required when ordering replacement parts.

Troubleshooting Before Service Call

Lists essential checks to perform before contacting service personnel.

Model 3589 Wiring Diagram

Electrical Wiring Connections Overview

Illustrates the electrical wiring connections and components of the Model 3589 vendor.