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Gaggenau 400 Series User Manual

Gaggenau 400 Series
64 pages
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en User manual and installation instructions
BS45.111
Combi steam oven
Gaggenau

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Gaggenau 400 Series Specifications

General IconGeneral
Model400 Series
Energy Efficiency ClassA+++
Width598 mm
Height820 mm
FeaturesDelay start
MaterialStainless steel
Energy Star QualifiedYes
Noise Level44 dB

Summary

Safety

General Safety Information

Key safety precautions, intended use, and user restrictions.

Specific Safety Warnings

Detailed warnings for fire, burns, scalding, injury, and electric shock hazards.

Steam, Suffocation, and Cleaning Safety

Safety guidelines for steam function, suffocation risks, and cleaning.

Preventing Material Damage

General Damage Prevention

Precautions to prevent damage to the appliance and its surfaces.

Steam, Cleaning, and Probe Damage Prevention

Preventing damage related to steam, cleaning, and core temperature probe use.

Environmental Protection and Energy Saving

Packaging Disposal and Energy Saving

Instructions for packaging disposal and tips for saving energy.

Familiarising Yourself with Your Appliance

Appliance Parts and Tanks Overview

Detailed identification of appliance parts and water tanks.

Controls, Symbols, and Function Selector

Explanation of the display, symbols, colours, and function selector usage.

Accessories

Using and Handling Accessories

Guidelines for using and handling accessories, including deformation notes.

Accessory Types and Ordering

Lists available accessories with order numbers.

Basic Operation

Initial Setup and Basic Settings

Steps for initial setup, language, time, date, and temperature unit settings.

Filling Water Tanks and Switching On

Instructions for filling water tanks and activating the appliance for heating.

Timer Functions

Timer Function Overview and Short-term Timer

Introduction to timer functions and how to use the short-term timer.

Stopwatch, Cooking Time, and Long-term Timer

How to use the stopwatch, set cooking times, and operate the long-term timer.

Automatic Programmes and Recipes

Using Automatic Programmes

Information and steps for using automatic cooking programmes.

Recording and Managing Recipes

How to record, program, save, and manage individual recipes.

Core Temperature Probe

Using the Core Temperature Probe

How to use the probe for accurate cooking and safety.

Probe Insertion and Guideline Values

Step-by-step insertion and recommended core temperatures for food.

Home Connect

Setting Up and Operating Home Connect

Steps to connect the appliance to the app and operate remotely.

Basic Settings

Overview of Basic Settings

Lists available basic settings like display, touch fields, and sound.

Changing Basic Settings

Steps to modify appliance settings like language, weight unit, and demo mode.

Cleaning and Servicing

Cleaning Agents and General Cleaning

Recommended cleaning agents and general cleaning precautions.

Specific Cleaning Procedures

Detailed instructions for cleaning the compartment, tanks, and accessories.

Cleaning and Descaling Programmes

How to use the cleaning, drying, and descaling programmes.

Troubleshooting

Faults and Causes

Common malfunctions and their potential causes.

Troubleshooting Steps and Power Failure

Steps to resolve faults and handle power failures.

Installation Instructions

General Installation and Planning

Safety, preparation, and planning notes for appliance installation.

Dimensions, Connections, and Alignment

Appliance dimensions, electrical/LAN connection, and door alignment.

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