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General| Type | Countertop |
|---|---|
| Capacity | 1.1 cu. ft. |
| Turntable | Yes |
| Color | Black |
| Turntable Diameter | 12.4 inches |
| Display Type | LED |
Guidelines to prevent harmful exposure to microwave energy and ensure safe operation.
Precautions regarding cord placement, immersion, and operating a damaged appliance.
Details on electrical specifications, circuit needs, and safe usage of the power cord.
Guidance on turntable setup and managing potential radio or TV interference.
Understanding the display, number pads, power, cook, start, and stop buttons.
Explanation of sensor advantage, melt, soften, warm, defrost, and timer functions.
Details on COOK, START/+30 Sec., and STOP/CLEAR functions for programming and control.
Step-by-step guide to setting the 12 or 24-hour clock.
Instructions for using the kitchen timer function for countdowns.
Procedures for single-stage cooking with time and power level adjustments.
Setting up multi-stage cooking at different temperatures and power levels.
Using specialized modes for melting, softening foods, and keeping food warm.
Using Time Defrost and the +30 Seconds feature for quick cooking.
How to perform weight defrost using food type and weight codes.
Utilizing express cook for quick meal preparation at full power.
Understanding the humidity sensor and specific steps for cooking popcorn using sensor mode.
Sensor cooking instructions for potatoes, frozen entrees, and various beverages.
Sensor cooking guidelines for pizza, fish, reheating, frozen, and fresh vegetables.
Guidance on using recommended, limited-use, and not-recommended utensils safely.
Routine cleaning, odor removal, disposal, and support contact information.
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