GASLAND chef OTR1902B - Page 31

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FOOD SETTING AT BEEP SPECIAL INSTRUCTIONS
Rib Roast MEAT
Turn over. Cover
warm areas with
aluminum foil.
Place in a microwave safe
dish.
Rolled
Rump
Roast
MEAT
Turn over. Cover
warm areas with
aluminum foil.
Place in a microwave safe
dish.
LAMB
Cubes for
Stew
MEAT
Turn over. Cover
warm areas with
aluminum foil.
Place in a microwave safe
dish.
Chops (1
inch thick)
MEAT
Remove thawed
portions with fork.
Return remainder to
oven.
Place in a microwave safe
dish.
PORK
Chops (1/2
inch thick)
MEAT
Separate and
rearrange.
Place in a microwave safe
dish.
Hot Dogs MEAT
Separate and
rearrange.
Place in a microwave safe
dish.
Spareribs
Country-
style Ribs
MEAT
Turn over. Cover
warm areas with
aluminum foil.
Place in a microwave safe
dish.
Sausage,
Links
MEAT
Separate and
rearrange.
Place in a microwave safe
dish.
Sausage,
Bulk
MEAT
Remove thawed
portions with fork.
Turn over. Return
remainder to oven.
Place in a microwave safe
dish.
Loin Roast,
Boneless
MEAT
Turn over. Cover
warm areas with
aluminum foil.
Place in a microwave safe
dish.