Gastroback Vital Juicer Pro - Table of Contents

Carefully read all provided instructions before you start running
the appliance and pay attention to the warnings mentioned in
these instructions.
Table of Contents
Important safeguards................................................................................................. 27
Safeguards for daily operation ................................................................................... 27
Important safeguards for all electrical appliances ......................................................... 28
Moving parts – Risks of injuries to persons .................................................................. 29
Get to know your Juicer ............................................................................................. 30
Assembling the Juicer ................................................................................................ 31
Operating your Juicer ................................................................................................ 33
Care and Cleaning ................................................................................................... 34
Disassembling the Juicer ............................................................................................ 34
Cleaning the Juicer ................................................................................................... 36
Storage ................................................................................................................... 37
Trouble Shooting Guide ............................................................................................. 37
Remove blockage ..................................................................................................... 38
To avoid further blockage .......................................................................................... 38
Technical Specifications ............................................................................................. 38
Notes for disposal .................................................................................................... 38
Information and Service ............................................................................................. 39
Warranty ................................................................................................................ 39
Recipe ideas ............................................................................................................ 40