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General| Type | Countertop |
|---|---|
| Capacity | 1.5 cu. ft. |
| Control Type | Electronic |
| Weight | 36 lb |
| Turntable | Yes |
| Display | Digital |
| Child Lock | Yes |
| Cooking Modes | Reheat, Defrost |
Guidelines to avoid possible exposure to excessive microwave energy.
Essential safety precautions for operating the microwave oven.
Information on preventing arcing and safe food handling in the microwave.
Precautions regarding superheated liquids and microwave-safe cookware.
Instructions for proper grounding, adapter plugs, and extension cords.
Details the physical components and design of the microwave oven.
Explains the control panel layout and primary cooking modes.
Guides users on how to select and change power levels for cooking.
Covers manual time cooking, Micro Cook I and II operations.
Details how to use the Time Defrost feature for thawing food.
Explains quick cooking features like Express Cook and adding 30-second intervals.
Covers pre-programmed features like Popcorn, Reheat, Beverage, Snacks, and Cook.
Explains the automatic defrosting process for meats, poultry, and fish.
Covers Clock, Delay Start, Reminder, Child Lock-Out, and Sound settings.
Information on using the Kitchen Timer and understanding microwave terms.
Solutions for common issues where the oven won't start or the control panel is lit but inactive.
Clarifies common occurrences that are normal and not indicative of a malfunction.
Outlines the terms and coverage of the manufacturer's warranty.
Provides essential contact details for GE service, parts, and customer assistance.
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