FOODS
MIN.-MAIL
WEIGHT
FIRST SIGNAL
SECXINDSIGNAL
EYFANDTIME
Chops
0.1 -6.0 lbs.
Turn over. Separate and shield
where necessary.
5 minutes
Frankfurters,Sausage
I
0.1-6.0lbs.
Separate.
Remove defrosted
pieces.
Remove defrosted areas
and break apart.
2 minutes
0.1 -6.0 lbs.Ground Meat Turn over. 5 minutes
Beef Patties
I 0.1 -6.Olbs. Turn over. Separate patties. 5 minutes
Roast
I
0.1 -6.0 lbs.
Turn over and
shield.
Shield if necessary. 90 minutes
10minutesRibs 0.1 -6.0 lbs.
Turn over.
Remove defrosted
pieces. Shield if
necessary.
Steak
I
0.1 -6.0 lbs. Turn over. 5 minutes
Separate and remove
defrosted pieces.
0.1 -6.0
lbs.
Stew Turn over and
separate.
5minutes
. “_
.,
‘!”
..
,&&5a.
Whole Chicken 0.1-6.0lbs. Turn over and
shield.
Turn over and shield. 10minutes;
run cold water
in cavity.
Shield where
necessary.
20 minutes
in refrigerator;
run cold water
in cavity.
Turkey Breast
(breast side up)
0.1-6.0 Ibs. Turn over.
0.1 -6.0 lbs.
Separate and remove
defrosted pieces.
5minuteschick(2Jl Piw’cs
Turn over.
Cornish Hens (whole) ().
1-6.0ills.
Remove wrapper
anclturn over.
10 minutes;
run cold water
in cavity.
Tu!-nOVCI”.
5minutes
Turn over. 5 minutes
().I - 6.()Ibs.
Separate and remove
defrosted pieces.
5minutes
TLII-n over and
0.1 - 6.() 11-):;.
Hold under
cold rurming
water.
shield tail ancl
IIL!N1.
.. ...—-.——.-.—...-..-.....-......-———
.——..-
.-.--..,-.
”---...- .-=...... -—..—
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