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Safety precautions for the work environment, including cleanliness and awareness of surroundings.
Personal protective measures and common sense practices during operation.
Safe handling procedures for fuel, including refuelling and spill management.
Guidelines for safe operation, maintenance, and storage of the equipment.
Covers inspection, grounding, operation, and handling of electrical components and cords.
Specific safety advice for the fridge/freezer, including ventilation, cleaning, and storage.
Explains symbols for flammable, explosive, and electrical hazards.
Covers symbols for safe operation, user protection, and movement precautions.
Details additional specific hazard symbols like Carbon-Monoxide, Pull Hazard, and Electrocution/Shock.
Covers symbols related to specific operations and mechanical risks like winching and lasers.
Explains how to turn the unit on/off and set the temperature using the control panel.
Details how to adjust the temperature range and set high/low limits.
Describes the two power settings, HH (automatic) and ECO, and how to select them.
Covers compressor speeds, unit conversion (C/F), voltage display, and battery protection levels.
Provides steps to diagnose and fix issues when the unit is not functioning.
Addresses common causes and solutions for reduced cooling efficiency.
Explains normal running water sounds and solutions for abnormal noise or food freezing.
Lists error codes (E0-E5) with their causes and recommended solutions.
Explains the "HH" and "ECO" working modes and their compressor speed logic.
Details voltage protection gear settings for 12V, 12-24V, and 24V inputs.
Technical details including volume, power, energy consumption, and temperature range.
Technical details including volume, power, energy consumption, and temperature range.
Technical details including volume, power, energy consumption, and temperature range.
Technical details including volume, power, energy consumption, and temperature range.