gemini pro GSO20 - Product Modes and Menu Reference; Functional Component Modes; Recipe Menu Reference

Working mode of functional components of the product:
The menu reference is as follows:
Array
Recipes
weight
Cooking mode
Cooking
temperature
Cooking
time
Recommende
d containers
Container
location
01
Steamed
fish*
500g
Steam
100℃
00:15
蒸盤
底層
02
Steamed
Fresh
vegetables*
400g
Steam
100℃
00:15
蒸盤
底層
03
Steamed
crab*
2pcs
Steam
100℃
00:25
蒸盤
底層
04
Stewed
bird's nest*
16g
Steam
100℃
01:00
蒸盤
底層
05
Chiffon Cake
8
inches
convection
130℃
00:50
烤盤
中層
06
Roasted
sweet
potato
200-30
0g
convection
200℃
00:45
烤架
中層
Functi
on
Icon
Back
heati
ng
tube
Back
fan
Stea
m
gene
rator
Defau
lt
temp
eratur
e
Adjustable
temperatu
re range
Defau
lt
time
Adjustable
time range
Light
Steam
/
work
work
100℃
80-100℃
00:40
00:01--02:59
It can be
opened /
closed
manually
Conve
ction
work
work
/
150℃
100-230℃
00:50
00:01--02:59
Steam
+Conv
ection
work
work
work
180℃
100-230℃
00:50
00:01--02:59
Ferme
nt/Def
rost
/
/
work
38℃
30-60℃
00:50
00:01--47:59
Cannot be
opened