To Next PageTo Next PageWhat to do if my George Foreman GR35VTB Grill does not turn on?
If your George Foreman Grill isn't turning on, first ensure that the appliance is properly plugged into a working electrical outlet. Also, check that the On/Off switch is in the ON position.
What to do if there is food buildup on George Foreman GR35VTB Grill plates?
If you notice food buildup on the grill plates of your George Foreman Grill, it indicates that the grill wasn't properly cleaned after use. To resolve this, use a nylon scrubbing pad with hot, soapy water to clean the grill plates. Avoid using steel wool scrubbing pads or abrasive cleaners, as these can damage the grill's surface.
Why is my food dry and burnt on my George Foreman Grill?
If your food is coming out dry and burnt when using your George Foreman Grill, it's likely being overcooked. The grill cooks food faster than a skillet or broiler because it cooks from both sides simultaneously. Refer to the cooking chart as a guide, and check the food at the lowest time indicated on the chart to prevent overcooking.
Why are grill marks on food very light on George Foreman GR35VTB?
If the grill marks on your food are very light when using your George Foreman Grill, it's likely because the grill wasn't fully preheated before use. Always preheat the grill for at least 5 minutes before cooking any foods to ensure proper grill marks and even cooking.
How to prevent cut marks on George Foreman Grill plates?
The cut marks on the grill plates of your George Foreman Grill are likely caused by the use of metal utensils. To prevent scratching the nonstick surface, always use heatproof plastic, nylon, or wood utensils when cooking or handling food on the grill.
General| Brand | George Foreman |
|---|---|
| Model | GR35VTB |
| Category | Grill |
| Language | English |
