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General| Brand | Ginnys |
|---|---|
| Model | CKY-4D |
| Category | Convection Oven |
| Language | English |
Instructions for cooking food using the air frying method with little or no oil.
Guidance on roasting food, including rack placement and oil usage.
Steps and tips for grilling food, focusing on rack placement and oil.
Instructions for baking, including pan placement and recipe modification.
Guidance on broiling, emphasizing rack placement and monitoring.
Steps for steaming food, including liquid amounts and temperature settings.
Procedure for thawing food, including temperature settings and monitoring.
Recipe for a baked egg dish with kale, mushrooms, milk, olive oil, and cheddar.
Recipe for air-fried chicken pieces coated in flour and buttermilk.
Recipe for crispy tilapia fillets with green beans and almonds.
Recipe for pork tenderloin with a honey bourbon glaze and roasted vegetables.
Recipes for spice rubs for chicken, pork loin, beef, and venison tenderloin.
Recipe for a lemon cheesecake using cream cheese, sugar, eggs, and graham cracker crust.
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