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Goldstar HB-020E - User Manual

Goldstar HB-020E
43 pages
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MODEL: HB-020E
PLEASE READ THESE INSTRUCTIONS CAREFULLY AND
THOROUGHLY BEFORE OPERATJNG THIS
BREAD MAKER
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Summary

Important Safeguards

Breadmaker Introduction

Product Features and Programs

Details the core functions, programs, delay timer, and baking control.

Program Specifications

Parts and Functions

Control Panel

Control Panel Overview

Explains the function of each button and indicator on the control panel.

Installation and Safety Precautions

How to Clean

Cleaning and Storing

Instructions for cleaning the breadmaker parts and guidance on proper storage.

Operation

Ingredients for Breadmaking

Details the basic ingredients required for making bread.

Basic Ingredient Explanations

Explains the role of flour, gluten, salt, sugar, fat, liquid, and yeast.

Breadmaking Tips

Additional Ingredients

Information on using extra ingredients in bread.

General Tips

Provides tips on using dry granular yeast, high altitude, and recipe variations.

Ingredient Measurement

Measuring Ingredients

Guides on accurately measuring dry and liquid ingredients for best results.

Measuring Tips

Instructions on how to measure ingredients for best results.

Programming Basic, Rapid, and Whole Wheat Bread

Programming Steps

Step-by-step guide for programming the breadmaker for different bread types.

Delay Timer Programming

Specialty Bread Programming

Dough Program

Baking Control and Crust Treatments

Storing Bread

Storage and Water Temperature

Tips for storing bread and proper water temperature guidelines.

Troubleshooting

Common Problems and Solutions

Lists common problems and their solutions during breadmaking.

Before Requesting Service

Service Checklist

Checklist for operational errors and ingredient problems before service.

Questions and Answers

Display Signals

Specifications

Cookbook Guide

Bread Recipes

Basic White Bread

Recipe for making a 1 LB or 1 2 LB basic white bread loaf.

Chile Corn Bread

Recipe for making a 1 2 LB Chile Corn Bread.

French Bread

Cinnamon Raisin Bread

Granola Bread

Limpa Bread

Poppy Seed Bread

Oatmeal Bread

Squaw Bread

Sunshine Nut Bread

Cranberry;Cherry Bread

Honey Mustard Bread

Pizza Bread

Orange Bread

Apricot Bread

Cottage Dill Bread

Cracked Whole Wheat Bread

Whole Wheat with Gluten Bread

Sesame Bread

Whole Wheat Bread

Onion Bread

Light Rye Bread

Pumpkin Bread

Spicy Bacon Bread

Mixed Dried Fruit Bread

Doughs

Crumb Buns

Recipe for making 9 servings of Crumb Buns.

Babka Roll

Focaccia Bread

Buttermilk Rolls

Wheat Rolls

Dinner Rolls

Pizza Dough

Summary

Important Safeguards

Breadmaker Introduction

Product Features and Programs

Details the core functions, programs, delay timer, and baking control.

Program Specifications

Parts and Functions

Control Panel

Control Panel Overview

Explains the function of each button and indicator on the control panel.

Installation and Safety Precautions

How to Clean

Cleaning and Storing

Instructions for cleaning the breadmaker parts and guidance on proper storage.

Operation

Ingredients for Breadmaking

Details the basic ingredients required for making bread.

Basic Ingredient Explanations

Explains the role of flour, gluten, salt, sugar, fat, liquid, and yeast.

Breadmaking Tips

Additional Ingredients

Information on using extra ingredients in bread.

General Tips

Provides tips on using dry granular yeast, high altitude, and recipe variations.

Ingredient Measurement

Measuring Ingredients

Guides on accurately measuring dry and liquid ingredients for best results.

Measuring Tips

Instructions on how to measure ingredients for best results.

Programming Basic, Rapid, and Whole Wheat Bread

Programming Steps

Step-by-step guide for programming the breadmaker for different bread types.

Delay Timer Programming

Specialty Bread Programming

Dough Program

Baking Control and Crust Treatments

Storing Bread

Storage and Water Temperature

Tips for storing bread and proper water temperature guidelines.

Troubleshooting

Common Problems and Solutions

Lists common problems and their solutions during breadmaking.

Before Requesting Service

Service Checklist

Checklist for operational errors and ingredient problems before service.

Questions and Answers

Display Signals

Specifications

Cookbook Guide

Bread Recipes

Basic White Bread

Recipe for making a 1 LB or 1 2 LB basic white bread loaf.

Chile Corn Bread

Recipe for making a 1 2 LB Chile Corn Bread.

French Bread

Cinnamon Raisin Bread

Granola Bread

Limpa Bread

Poppy Seed Bread

Oatmeal Bread

Squaw Bread

Sunshine Nut Bread

Cranberry;Cherry Bread

Honey Mustard Bread

Pizza Bread

Orange Bread

Apricot Bread

Cottage Dill Bread

Cracked Whole Wheat Bread

Whole Wheat with Gluten Bread

Sesame Bread

Whole Wheat Bread

Onion Bread

Light Rye Bread

Pumpkin Bread

Spicy Bacon Bread

Mixed Dried Fruit Bread

Doughs

Crumb Buns

Recipe for making 9 servings of Crumb Buns.

Babka Roll

Focaccia Bread

Buttermilk Rolls

Wheat Rolls

Dinner Rolls

Pizza Dough

Goldstar HB-020E Specifications

General IconGeneral
BrandGoldstar
ModelHB-020E
CategoryBread Maker
LanguageEnglish

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