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Provides essential guidelines to reduce risks of burns, electric shock, fire, injury, and microwave exposure.
Details where to find the model number for service or parts requests.
Provides technical details such as output power, dimensions, cavity volume, and net weight.
Specifies the oven's voltage, frequency, amperage, and wattage for safe operation.
Outlines the necessary household outlet specifications for proper and safe microwave oven operation.
Explains the importance of grounding and how to ensure the appliance is properly grounded.
Identifies and illustrates the main components and parts of the microwave oven.
Details the layout and function of the various buttons and displays on the control panel.
Introduces basic concepts and features for operating the microwave oven.
Instructions for setting and using the oven's 12-hour clock feature.
Details on setting the timer for the oven's internal or external light to turn on/off.
Guidance on using the microwave oven as a standalone timer for up to 99 minutes.
Controls for adjusting the fan speed or turning it on/off.
Controls for the cooktop/countertop light, including night light function.
Option to turn the turntable on or off for different cooking needs.
Instructions for activating and deactivating the control panel child lock feature.
Feature to keep cooked food warm for extended periods after cooking.
Allows modification of default settings like sound, clock display, and defrost weight.
Simplified control for quick start microwave cooking at 100% power.
Recalls previously programmed cooking instructions for quick cooking.
Adjusts cooking time by 10-second increments for pre-programmed features.
Instructions for cooking food using the highest power setting.
Guidance on using 9 power settings below 'HIGH' for optimal cooking.
How to use sensor touch cooking, including sensing period and food preparation.
Tips on containers, coverings, and food placement for optimal sensor cooking results.
Instructions for popping commercially packaged microwave popcorn.
How to cook fresh, frozen, or canned vegetables using preset cooking powers.
Instructions for baking one or several potatoes using the dedicated POTATO pad.
Guide for reheating one or several slices of pizza using the PIZZA pad.
How to heat common prepared foods like entrees, casseroles, and rice.
Instructions for reheating dinner plates, soups, sauces, and casseroles.
Detailed guide for defrosting meat, poultry, and fish using preset sequences.
Guidelines for optimal cooking, covering storage temperature, food size, and moisture.
Directions and cooking table for preparing various types of fish and shellfish.
Tips and techniques for cooking appetizers, sauces, and soups in the microwave.
General directions and a detailed table for cooking various cuts of meat.
Directions and a cooking table for preparing whole chicken, chicken pieces, and Cornish hens.
Convenient methods and tables for cooking pasta and rice in the microwave.
Instructions for cleaning the oven interior, exterior, metal rack, and grease filters.
Procedure for replacing the charcoal filter for optimal ventilation performance.
Steps for replacing the bulb for the cooktop or night light.
Procedure for replacing the bulb for the interior oven light.
Answers to common user inquiries regarding operation, safety, and maintenance.
Lists suitable and unsuitable utensils for use in the microwave oven.
Troubleshooting checklist to determine if a service call is necessary.
Details the duration of labor, parts, and magnetron coverage for the warranty.
Provides instructions on how to contact customer service for warranty claims.
Contact information for warranty coverage proof and service assistance.
Provides essential guidelines to reduce risks of burns, electric shock, fire, injury, and microwave exposure.
Details where to find the model number for service or parts requests.
Provides technical details such as output power, dimensions, cavity volume, and net weight.
Specifies the oven's voltage, frequency, amperage, and wattage for safe operation.
Outlines the necessary household outlet specifications for proper and safe microwave oven operation.
Explains the importance of grounding and how to ensure the appliance is properly grounded.
Identifies and illustrates the main components and parts of the microwave oven.
Details the layout and function of the various buttons and displays on the control panel.
Introduces basic concepts and features for operating the microwave oven.
Instructions for setting and using the oven's 12-hour clock feature.
Details on setting the timer for the oven's internal or external light to turn on/off.
Guidance on using the microwave oven as a standalone timer for up to 99 minutes.
Controls for adjusting the fan speed or turning it on/off.
Controls for the cooktop/countertop light, including night light function.
Option to turn the turntable on or off for different cooking needs.
Instructions for activating and deactivating the control panel child lock feature.
Feature to keep cooked food warm for extended periods after cooking.
Allows modification of default settings like sound, clock display, and defrost weight.
Simplified control for quick start microwave cooking at 100% power.
Recalls previously programmed cooking instructions for quick cooking.
Adjusts cooking time by 10-second increments for pre-programmed features.
Instructions for cooking food using the highest power setting.
Guidance on using 9 power settings below 'HIGH' for optimal cooking.
How to use sensor touch cooking, including sensing period and food preparation.
Tips on containers, coverings, and food placement for optimal sensor cooking results.
Instructions for popping commercially packaged microwave popcorn.
How to cook fresh, frozen, or canned vegetables using preset cooking powers.
Instructions for baking one or several potatoes using the dedicated POTATO pad.
Guide for reheating one or several slices of pizza using the PIZZA pad.
How to heat common prepared foods like entrees, casseroles, and rice.
Instructions for reheating dinner plates, soups, sauces, and casseroles.
Detailed guide for defrosting meat, poultry, and fish using preset sequences.
Guidelines for optimal cooking, covering storage temperature, food size, and moisture.
Directions and cooking table for preparing various types of fish and shellfish.
Tips and techniques for cooking appetizers, sauces, and soups in the microwave.
General directions and a detailed table for cooking various cuts of meat.
Directions and a cooking table for preparing whole chicken, chicken pieces, and Cornish hens.
Convenient methods and tables for cooking pasta and rice in the microwave.
Instructions for cleaning the oven interior, exterior, metal rack, and grease filters.
Procedure for replacing the charcoal filter for optimal ventilation performance.
Steps for replacing the bulb for the cooktop or night light.
Procedure for replacing the bulb for the interior oven light.
Answers to common user inquiries regarding operation, safety, and maintenance.
Lists suitable and unsuitable utensils for use in the microwave oven.
Troubleshooting checklist to determine if a service call is necessary.
Details the duration of labor, parts, and magnetron coverage for the warranty.
Provides instructions on how to contact customer service for warranty claims.
Contact information for warranty coverage proof and service assistance.
General| Category | Microwave Oven |
|---|---|
| Brand | Goldstar |
| Model | MV1604ST |
| Capacity | 1.6 cu. ft. |
| Power Output | 1000 Watts |
| Cooking Levels | 10 |
| Color | White |
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