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Essential guidelines for safe microwave operation and usage.
Critical steps for proper electrical grounding to prevent shock.
Identification of the various external and internal components of the oven.
Setting multi-stage cooking cycles with different power levels.
Using the rapid defrost method for 1lb frozen foods.
Using preset categories for cooking vegetables, rice, and casseroles.
Preset categories for reheating common food items.
Using automatic defrost for meat, poultry, and fish by weight.
Detailed charts for defrosting meat, poultry, and shellfish.
General directions for cooking various cuts of meat.
Specific cooking times and power levels for different meat types.
General directions for cooking chicken, hens, and turkey.
Specific cooking times and power levels for poultry.
Troubleshooting checklist to prevent unnecessary service calls.
General| Brand | Goldstar |
|---|---|
| Model | MVH1670ST |
| Capacity | 1.6 cu. ft. |
| Wattage | 1000 W |
| Power Output | 1000 Watts |
| Cooking Levels | 10 |
| Turntable Diameter | 12.4 inches |
| Color | Stainless Steel |
| Pre-programmed Settings | Yes |
| Child Lock | Yes |
| Voltage | 120V |
| Type | Countertop |
| Control Type | Electronic |
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