To Next PageTo Next PageWhat to do if Gorenje E53X1-E3 Cookers oven does not heat up?
If your Gorenje Cookers oven isn't heating up, first check whether the mains power fuse has burned. Also, ensure that the temperature regulator is set correctly.
Why is the program clock display flashing on my Gorenje E53X1-E3?
The program clock display on your Gorenje Cookers is flashing because there was a power failure, or the cooker had been connected to the mains for the first time. To fix this, set the time of day to activate the oven.
What to do if Gorenje E53X1-E3 Cookers program clock shows faulty values?
If the program clock on your Gorenje Cookers indicates faulty values or switches on and off intermittently, switch the cooker off and disconnect it from the mains for a few minutes (unlock the fuse or switch off the main switch). Then, reconnect it to the mains and set the correct daily time.
What to do if Gorenje Cookers is in conventional mode after using automatic mode?
If you have set your Gorenje Cookers oven to the conventional mode after using it in the automatic mode, switch the mode button to the 'Manual mode' position.
Essential safety measures to prevent hazards and ensure safe operation of the appliance.
Crucial warnings regarding appliance usage, potential dangers, and immediate actions in case of damage.
Defines the appliance's specific purpose and limitations for household use.
Overview of the cooker's main components and features.
Instructions for cleaning the glass ceramic hob surface before initial use.
Instructions for cleaning the oven interior and initial heating smell.
Guidance on setting the program and alarm timers for appliance functioning.
Advice on selecting and using cookware for energy efficiency and oven usage.
Crucial warnings regarding hotplate usage, cleaning, and handling hot oil.
Specific warnings about potential damage and electric shock hazards related to the glass ceramic hob.
Instructions on controlling hotplates via knobs and recommended power regulations.
Information on multi-ring, double circle, roasting pan, and Hi-Light hotplates.
Warnings about using aluminum foil and cleaning spills to prevent oven damage.
Overview of different oven operating modes available.
Details on oven illumination, applying heat sources, and specific cooking modes.
Explanation of the 5 guiding levels for inserting accessories in the oven.
Description of various oven accessories like grids, trays, and receptacles.
Most appropriate modes, warnings, and tips for baking pastry, including checking doneness.
Guidance on using upper/lower heater and hot air for different pastry types.
Instructions for using telescopic guides and the grease filter.
Notes on interpreting baking chart temperatures, times, and pre-heating requirements.
Table detailing guide levels, temperatures, and baking times for various pastries.
Best modes and tips for roasting meat, including pan selection and attention during cooking.
Important notes on temperature variations, steam formation, and meat types for roasting.
Table detailing guide levels, temperatures, and roasting times for different types of meat.
Precautions, tips, and table for grilling meat, fish, and sausages.
Guidance on grilling techniques, including oven door position and pre-heating.
Notes on interpreting baking chart temperatures, times, and pre-heating requirements.
Table for grilling meat, fish, and toast, including guide levels, temperatures, and times.
Instructions for preserving fruits and vegetables using the oven's bottom heater and fan.
Table detailing quantities, temperatures, and cooling times for preserving various produce.
How to use the oven's air circulation for defrosting food, with important hygiene notes.
Detailed guide for cleaning the glass ceramic hob, including stain removal and precautions.
Recommended methods for cleaning the oven interior, including using water and detergent.
Instructions for removing and cleaning oven grids and telescopic guides.
Procedure for lowering and cleaning the infrared heater in the oven ceiling.
Steps to remove and reinsert the oven door with single axe hinges or by lifting supports.
Cleaning instructions for accessories and how to clean the grease filter.
Guidance for resolving common appliance issues and minor faults.
Warning about electric shock and procedure for replacing the oven light bulb.
Information on ordering accessories and replacing hotplate control knobs.
Critical safety instructions for qualified technicians during installation.
Guidance on leveling the appliance and essential steps for electrical connection.
Detailed technical specifications, dimensions, and power ratings of various models.
Instructions for seeking repair services and troubleshooting before contacting support.
Information on the location of the appliance's rating plate.
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