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Graef salita - User Manual

Graef salita
100 pages
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DE
Bedienungsanleitung
EN
Operating Instructions
FR
Instructions d'utilisation
NL
Gebruiksaanwijzing
ES
Manual de instrucciones
IT
Manuale operativo
DK
Betjeningsvejledning
salita

Table of Contents

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Summary

General Safety Instructions

Unit Handling and Damage Checks

Inspect unit for visible damage before use. Do not operate if damaged.

Electrical Safety and Repairs

Safety guidelines for cables, plugs, and professional repair requirements.

User Supervision and Restrictions

Rules for child supervision, intended use, and operational limitations.

Operational Safety Precautions

Advice on cable management, unattended operation, and packaging safety.

Installation Location and Usage Guidelines

Installation Environment Requirements

Specifies conditions for unit placement to ensure safe and proper operation.

Intended Use and Cautions

Defines the appliance's intended use and highlights caution for potential dangers.

Product Components Overview

Control and Indicator Lights

Identifies the rotary knob, function light, and control/descaling light.

Coffee Preparation Parts

Describes the group handle, steam/hot water lance, and drip tray.

Functional Elements

Details the hotplate for cups and the removable water tank.

Introductory Information

About These Operating Instructions

Explains the purpose and scope of the operating instructions for users.

Understanding Warning Signals

Defines the meaning of WARNING, CAUTION, and IMPORTANT signal words used in the manual.

Electrical Safety and Usage

Danger from Electric Current

Details severe risks associated with electrical components and potential hazards.

Permitted Unit Usage

Specifies the unit's intended domestic use for coffee and milk preparation only.

Liability and Unpacking

Limitation of Manufacturer Liability

Outlines conditions under which the manufacturer is not liable for damages.

Unpacking the Appliance

Step-by-step guide for safely removing the unit from its packaging.

Packaging and Installation

Packaging Disposal Advice

Guidance on environmentally sound disposal of packaging materials.

Installation Location Requirements

Specifies criteria for a safe, stable, and suitable installation location.

Electrical Connection Safety

Connecting the Unit Properly

Essential steps for safe electrical connection, including voltage matching and grounding.

Initial Setup and Operation

Preparing for First Use

Instructions for initial cleaning of components before operating the unit.

Standby Mode and Initial Operation

Information on auto switch-off and safety precautions for initial use.

Using the Strainer Insert

Inserting the Strainer

Detailed steps for correctly placing the strainer insert into the strainer support.

Unit Preparation Steps

Warming Up the Unit

Procedure to warm up the unit, strainer, and cups before brewing.

Espresso Making Process

Espresso Preparation Steps

Guides on grinding, pressing coffee, and brewing espresso.

Cleaning After Brewing

Instructions for cleaning the group handle and steam distributor after use.

Milk Frothing Techniques

Frothing Milk with Pannarello

Method for frothing milk using the Pannarello attachment.

Post-Frothing Milk Handling

Advice on handling milk foam and cleaning the steam distributor.

Advanced Milk Frothing

Frothing Milk Without Pannarello

Technique for creating fine-pored milk foam without the Pannarello.

Frothing Quality and Practice

Tips for achieving optimal foam texture and practicing the technique.

Hot Water and Cleaning

Activating Hot Water Function

Steps to dispense hot water for beverages or cleaning.

Brewing Unit Cleaning

Weekly cleaning procedure for the brewing unit using special tablets.

Descaling the Unit

Descaling Recommendations and Process

Advice on descaling frequency and detailed steps for the descaling procedure.

Post-Descaling Procedures

Rinsing After Descaling

Steps to thoroughly rinse the unit after the descaling process.

Descaling Indicator Reset

Resetting the Descaling Reminder

Instructions on how to reset the descaling indicator light.

Maintenance and Support

External Cleaning Guidelines

Safety precautions and methods for cleaning the unit's exterior.

After-Sales Service Contact

Information on contacting customer service for repairs or issues.

Product Lifecycle Information

Unit Disposal Instructions

Guidance for environmentally responsible disposal of the appliance.

Two-Year Warranty Details

Outlines the terms, coverage, and exclusions of the manufacturer's warranty.

Accessories and Purchasing

Ordering Machine Accessories

Information on purchasing compatible accessories from the online shop or retailers.

Summary

General Safety Instructions

Unit Handling and Damage Checks

Inspect unit for visible damage before use. Do not operate if damaged.

Electrical Safety and Repairs

Safety guidelines for cables, plugs, and professional repair requirements.

User Supervision and Restrictions

Rules for child supervision, intended use, and operational limitations.

Operational Safety Precautions

Advice on cable management, unattended operation, and packaging safety.

Installation Location and Usage Guidelines

Installation Environment Requirements

Specifies conditions for unit placement to ensure safe and proper operation.

Intended Use and Cautions

Defines the appliance's intended use and highlights caution for potential dangers.

Product Components Overview

Control and Indicator Lights

Identifies the rotary knob, function light, and control/descaling light.

Coffee Preparation Parts

Describes the group handle, steam/hot water lance, and drip tray.

Functional Elements

Details the hotplate for cups and the removable water tank.

Introductory Information

About These Operating Instructions

Explains the purpose and scope of the operating instructions for users.

Understanding Warning Signals

Defines the meaning of WARNING, CAUTION, and IMPORTANT signal words used in the manual.

Electrical Safety and Usage

Danger from Electric Current

Details severe risks associated with electrical components and potential hazards.

Permitted Unit Usage

Specifies the unit's intended domestic use for coffee and milk preparation only.

Liability and Unpacking

Limitation of Manufacturer Liability

Outlines conditions under which the manufacturer is not liable for damages.

Unpacking the Appliance

Step-by-step guide for safely removing the unit from its packaging.

Packaging and Installation

Packaging Disposal Advice

Guidance on environmentally sound disposal of packaging materials.

Installation Location Requirements

Specifies criteria for a safe, stable, and suitable installation location.

Electrical Connection Safety

Connecting the Unit Properly

Essential steps for safe electrical connection, including voltage matching and grounding.

Initial Setup and Operation

Preparing for First Use

Instructions for initial cleaning of components before operating the unit.

Standby Mode and Initial Operation

Information on auto switch-off and safety precautions for initial use.

Using the Strainer Insert

Inserting the Strainer

Detailed steps for correctly placing the strainer insert into the strainer support.

Unit Preparation Steps

Warming Up the Unit

Procedure to warm up the unit, strainer, and cups before brewing.

Espresso Making Process

Espresso Preparation Steps

Guides on grinding, pressing coffee, and brewing espresso.

Cleaning After Brewing

Instructions for cleaning the group handle and steam distributor after use.

Milk Frothing Techniques

Frothing Milk with Pannarello

Method for frothing milk using the Pannarello attachment.

Post-Frothing Milk Handling

Advice on handling milk foam and cleaning the steam distributor.

Advanced Milk Frothing

Frothing Milk Without Pannarello

Technique for creating fine-pored milk foam without the Pannarello.

Frothing Quality and Practice

Tips for achieving optimal foam texture and practicing the technique.

Hot Water and Cleaning

Activating Hot Water Function

Steps to dispense hot water for beverages or cleaning.

Brewing Unit Cleaning

Weekly cleaning procedure for the brewing unit using special tablets.

Descaling the Unit

Descaling Recommendations and Process

Advice on descaling frequency and detailed steps for the descaling procedure.

Post-Descaling Procedures

Rinsing After Descaling

Steps to thoroughly rinse the unit after the descaling process.

Descaling Indicator Reset

Resetting the Descaling Reminder

Instructions on how to reset the descaling indicator light.

Maintenance and Support

External Cleaning Guidelines

Safety precautions and methods for cleaning the unit's exterior.

After-Sales Service Contact

Information on contacting customer service for repairs or issues.

Product Lifecycle Information

Unit Disposal Instructions

Guidance for environmentally responsible disposal of the appliance.

Two-Year Warranty Details

Outlines the terms, coverage, and exclusions of the manufacturer's warranty.

Accessories and Purchasing

Ordering Machine Accessories

Information on purchasing compatible accessories from the online shop or retailers.

Graef salita Specifications

General IconGeneral
BrandGraef
Modelsalita
CategoryCoffee Maker
LanguageEnglish

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