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Grill Type | Pellet Grill |
---|---|
Cooking Area | 458 sq in |
Temperature Range | 150°F to 550°F |
WiFi Control | Yes |
Power Source | Electric |
Step-by-step guide for grill assembly, including attaching legs and chimney.
Instructions for operating the digital control panel and starting/stopping the grill.
Procedure to fill the firebox with pellets for proper ignition and operation.
Explanation of digital readout states during the grill's startup and ignition sequence.
How to use fan-only mode to burn remaining pellets in the firebox after cooking.
Guidelines for grill cleaning and procedures for addressing service issues or repairs.
Tips on pellet management, preheating, using rubs, and cleaning for optimal cooking.
Steps to diagnose and resolve issues when the grill fails to power on.
Causes and solutions for excessive smoke, including pellet type and firebox cleanliness.
Troubleshooting for when the grill does not reach or maintain set temperature.
Steps to address problems where the grill fails to ignite pellets.
Diagnosing and fixing unstable or fluctuating grill temperatures.