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Green Pan GRILL & GRIDDLE - Page 8

Green Pan GRILL & GRIDDLE
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8
WHAT TO COOK
USER MAINTENANCE
While your plates are metal utensil safe, we
recommend using plastic, silicone or wooden
utensils to prolong the life of your ceramic
nonstick plates.
Never leave plastic utensils in contact with the
hot griddle plates.
Between meals, wipe off food buildup through
grease channels and into the drip tray. Remove
any residue with a paper towel before starting
your next meal.
Allow the Grill & Griddle to cool completely (at
least 30 minutes) before cleaning.
CLEANING AND
MAINTENANCE
1. Before cleaning, always turn the temperature
knob to the off position and unplug your Grill
& Griddle. Allow the Grill & Griddle to cool
for at least 30 minutes before handling.
2. Remove and dispose of grease and fats that
have accumulated in the drip tray. The tray can
be hand washed and is also
dishwasher safe.
3. Press the plate release buttons to remove the
plates for cleaning (See Assembly Instructions).
Make sure the cooking plates have cooled
completely before handling (at least 30
minutes). Cooking plates are dishwasher safe.
Do not scrape the cooking plates with metallic
objects like knives or forks and do not use
a scouring pad for cleaning. Doing so can
damage the plates’ ceramic nonstick coating.
4. If you’ve cooked seafood with the Grill &
Griddle, wipe the cooking plate with lemon
juice to avoid transferring seafood flavor to
your next meal.
5. The base, cover and control knob can be
wiped clean with a soft, dry cloth. For
tougher messes, dampen cloth. Refrain from
using scouring pads, powders,
or chemical detergents
STORAGE
Ensure the Grill & Griddle is cool and dry
before storing. The power cord wraps around
the back of the base for easy storage.
BEFORE
RETURNING
YOUR GREENPAN
PRODUCT
If you are experiencing problems with your
GreenPan Grill & Griddle, we suggest that
you call GreenPan customer service at 914-
372-7777 before returning the product. A
representative can confirm whether the product
is under warranty and advise on next steps.
IMPORTANT: If the defective product is to
be serviced by someone other than GreenPan’s
authorized service, please tell the servicer to
call our consumer service at 914-372-7777 to
ensure that the problem is properly diagnosed,
the product is serviced with the correct parts,
and the product is still under warranty.
GRIDDLE PLATE GRILL PLATE WAFFLE PLATE
Pancakes
French toast
Hash browns
Eggs
Bacon
Smash Burgers
Quesadillas
Grilled cheese
Crab Cakes
Tuna Melts
Open Face Sandwiches
Sausages
Chicken*
Steak*
Fish*
Panini
Veggies
Pork Chops*
Hot Dogs
Blueberry Waffles
Waffle Brownies
Waffle Pizza
Closed = Open =
ALL GRIDDLE ITEMS PLUS
*Bone-in food should be cooked in the open or open flat position.
NOTE: Waffle plates are only available on some models.