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Essential safety rules for using the appliance, covering handling, liquids, supervision, and unplugging.
Guidance on the polarized plug, electrical safety, and extension cord usage.
Details on grill/griddle plates, Thermolon coating, handles, cable, indicator, and mini pans/spatulas.
Explanation of the indicator light, temperature control knob, and pancake griddle features.
Instructions for cleaning, setup, table protection, initial heating, and ventilation.
Steps for assembling the unit, including placing the grill plate and preparing for use.
Guidance on operating the grill, selecting temperature, using mini pans, and safe handling.
Advice on preheating, utensil use, avoiding scratches, and cleaning the grill plate.
Uses for top grill/griddle plates, griddle plate, and pancake griddle for various foods.
Guidance on using raclette pans for broiling, melting cheese, and preparing desserts.
Recipes for Raclette-Style Cheese and Pears Savoy-Style for party entertaining.
Recipe for making French toast, suitable for brunch or parties.
Recipe for grilled pound cake with fruit and ice cream, a delightful dessert.
Recipes for small raclette pan dishes like Mediterranean, Tomato, Pear, and Hawaiian themes.
Suggestions for Fiesta Party, Burger Bar, Brunch, Pancakes, and Dessert Bar cooking.
Instructions for cleaning the appliance, including important notes and what to avoid.
Details on the two-year limited warranty, coverage, exclusions, and claim procedures.
Information on terms of sale, arbitration, and waiver of class action rights.
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General
