3
- Keep these instructions in a safe place for future reference.
- This appliance is not intended for use by persons (including children) with reduced
physical, sensory or mental capabilities, or lack of experience and knowledge,
unless they have been given supervision or instruction concerning use of the
appliance by a person responsible for their safety.
- Children should be supervised to ensure that they do not play with the appliance.
- This appliance is intended to be used in household and similar applications such as:
- Sta kitchen areas in shops, oces and other working environments;
- Farm houses;
- by clients in hotels, motels and other residential type environments;
- bed and breakfast type environments.
Parts of your Rice Cooker
1. Lid handle
2. Glass lid
3. Inner pot
4. Side handles
5. Indicator lights
6. Cook/Warm switch
7. Feet
1
3
4
5
6
7
2
Operation
1. Measure out the rice.
Use the measuring cup to measure out the needed amount of rice.
1 cup: 0.18 litres, about 150g.
2. Wash the rice.
Use the other utensils to wash the rice clean. Do not wash the rice directly in the
pot as this might abrade the coating or deform the base.
3. Add water.
Put the washed rice into the pot and distribute evenly in the pot, (uneven
distribution will cause the rice to cook dierently) add moderate water according to
the rice quality and one’s taste.