Need help?Do you have a question about the H.Koenig HF180 and is the answer not in the manual?
Follow basic safety precautions to reduce risk of fire, electric shock, and injury when using appliances.
Step-by-step guide to correctly assemble the ice cream maker before operation.
Explanation of POWER, TIMER, and START/STOP buttons for operation.
Ingredients and steps for making classic vanilla ice cream, with variations.
Recipe for strawberry ice cream, including maceration and color tips.
Recipe for lemon sorbet, including simple syrup preparation.
Follow basic safety precautions to reduce risk of fire, electric shock, and injury when using appliances.
Step-by-step guide to correctly assemble the ice cream maker before operation.
Explanation of POWER, TIMER, and START/STOP buttons for operation.
Ingredients and steps for making classic vanilla ice cream, with variations.
Recipe for strawberry ice cream, including maceration and color tips.
Recipe for lemon sorbet, including simple syrup preparation.
General| Display | LCD |
|---|---|
| Capacity | 1 L |
| Control type | Buttons |
| Product type | Traditional ice cream maker |
| Bowl capacity | 1.5 L |
| Number of bowls | 1 bowls |
| Fruit ice making | No |
| Preparation time | 40 min |
| Bowl weight capacity | 0.8 kg |
| Frozen yogurt making | Yes |
| Product color | Silver, White |
| Number of storage bowls included | 1 |
Weight and Dimensions| Width | - mm |
|---|
To Next Page
