EasyManua.ls Logo

Haier HDN-2080E User Manual

Haier HDN-2080E
13 pages
To Next Page IconTo Next Page
To Next Page IconTo Next Page
Page #1 background imageLoading...
Page #1 background image
Please read this booklet carefully before fixing and using and
save it for future reference.
HDN 2080E
-
Question and Answer IconNeed help?

Do you have a question about the Haier HDN-2080E and is the answer not in the manual?

Haier HDN-2080E Specifications

General IconGeneral
Microwave TypeSolo
Capacity20 Liters
Control TypeElectronic
Power Levels5
Power Output800W
Turntable Diameter255 mm
Weight11.5 kg
ColorWhite
Cooking ModesDefrost

Summary

Operation Theory of Microwave Oven

Microwave Working Principle

Explains how microwave ovens heat food using electromagnetic waves and molecular vibration.

Properties of Microwaves

Details absorbability, penetrability, and reflectivity of microwaves in cooking.

Installation of Microwave Oven

Ventilation and Placement Requirements

Specifies minimum distances from walls, placement away from interference sources, and plug accessibility.

Securing the Distance Limiter

Instructions on how to attach the distance limiter for proper ventilation.

Utensils Guideline

Recommended and Unsuitable Cookware

Advises using heat-resistant ceramic, glass, or plastic, and avoiding metal.

Important Safeguards

General Electrical Safety

Emphasizes reading instructions, checking voltage, and ensuring proper grounding.

Fire Prevention in Oven Cavity

Lists precautions against fire, such as not overcooking, removing ties, and avoiding heating oil.

Explosion and Boiling Prevention

Warns about sealed containers, liquids, eggs, and hot food removal to prevent hazards.

Appliance Handling and Maintenance

Covers cord safety, handling hot items, turntable care, and cleaning.

Safe Operating Practices

Details rules for using utensils, avoiding damage, and proper operation without food.

User Supervision and Restrictions

Outlines requirements for supervision of children/infirm persons and restrictions on use.

Product Introduction

Microwave Oven Components

Identifies key parts of the microwave oven, including the door, cavity, and turntable.

Key Features and Notes

Explains the function of the door interlock, control panel, and LED display.

Operation of Control Panel

Initial Setup and Display

Describes the LED display behavior upon power-up and initial input prompts.

Control Buttons and Functions

Explains the usage of Time/Weight/Auto cooking, Stop/Clear, and Auto reminder buttons.

Child Lock Feature

Details how to activate and deactivate the child lock function to prevent unintended use.

Microwave Cooking Modes

Explains different power levels (100P to 20P) and their applications.

Express Cooking Function

Describes how to use the express function for quick heating of beverages.

Defrost and Clock Setting

Details how to set the clock and initiate defrosting based on food type and weight.

Defrosting Guide by Food Type

Provides specific instructions for defrosting meat, poultry, seafood, and chicken.

Auto Cooking Function

Auto Cook Menu Overview

Explains the default auto cooking menus (AC.1-AC.6) for various foods like popcorn, pizza, and beverages.

Auto Cook Table and Directions

Details categories, display codes, and specific preparation directions for each auto cook menu.

Auto Cooking Notes and Influences

Highlights factors affecting auto cooking results and provides usage notes.

Automatic Starting (Delayed Function)

Setting Current Time

Step-by-step guide to setting the current time on the microwave.

Presetting Delayed Start

Explains how to program the oven to start cooking at a future specified time.

Delay Start Operation Example

Provides a practical example of setting the current time and a delayed start for cooking.

Multi-sequence Cooking

Programming Sequential Cooking

Guides users on setting up multiple cooking stages with different power levels and times.

Microwave Cooking Tips

Food Preparation and Arrangement

Offers advice on arranging food, cooking time, covering, shielding, stirring, and turning.

Standing Time and Doneness Checks

Explains the importance of standing time and methods for checking if food is cooked.

Condensation and Safe Plastics

Discusses condensation and safe use of plastic wraps and cookware.

Cleaning and Maintenance

General Cleaning Guidelines

Provides instructions on regular cleaning, what not to use, and disconnecting power.

Specific Component Cleaning

Details cleaning procedures for the exterior, door, control panel, interior walls, and turntable.

Odor Removal Tips

Offers methods using lemon, tea, or orange peel to eliminate lingering odors.

Exterior, Door, and Panel Cleaning

Specific instructions for cleaning the outside, door, and control panel.

Interior and Turntable Cleaning

Details cleaning methods for interior surfaces and the turntable assembly.

Servicing Precautions

Qualified Service Personnel

Warns against unauthorized servicing and emphasizes the need for qualified technicians.

Microwave Radiation Hazards

Alerts users to radiation risks and high surface temperatures during operation and servicing.

Components Requiring Caution

Lists parts that pose risks (high voltage) if not handled correctly during servicing.

Service-Related Hazards

Identifies hazards like damaged seals or enclosures that require professional attention.

Correct Product Disposal

Environmental Recycling Guidance

Explains the symbol for proper disposal and recycling of the product.

Related product manuals