a. It is necessary to turn over the food during operation to obtain uniform effect.
b. Usually defrosting will take longer time than that of cooking the food.
c. If the food can be cut by knife, the defrosting process can be considered completed.
d. Microwave penetrates around 4cm into most food.
e. Defrosted food should be consumed as soon as possible, it is not advised to put it back in the fridge and
freeze again.
3.2 CLOCK (24-hour clock)
In standby mode, press “DEFROST/CLOCK” button for more than 3 seconds to enter the clock setting
interface. At the same time, the display screen blinks in hours. The hour time can be set by turning the
knob. After setting the hour, press the "START/+30s" button for a short time to switch to the setting minute
mode. The minutes can be set by turning the knob. After setting minutes, press the "START/+30s" button
again to exit the setting mode.
4. AUTO COOKING
There are eight automatic menus A.1~A.8, potato, pasta, pizza, popcorn, vegetable, beverage, meat and
fish respectively.
Press the “Menu” button continuously to select the desired menu, the display screen corresponds to A.1 ~
A.8. Turn the knob to select the weight of the menu.
After selecting the cooking weight, press “START/+30s” button to start work. An buzzing sound to notify
completion of the operation.
a. The temperature of food before cooking would be 20-25℃. A higher or lower temperature of the food
before cooking would require an increase or decrease of cooking time.
b. The temperature, weight and shape of food will largely influence the cooking effect. If any deviation has
been found to the factor noted on above menu, you can adjust the cooking time for best result.
5. REHEAT
The reheat function is mainly to facilitate users to heat food according to the weight of food, press
“Reheat” button continuously, select the appropriate weight of food, the weight range can be selected are
200g, 400g, 600g, 800g and 1000g. After select the weight, press “START/+30s” button to start.
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