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Hendi 208953 - BEVERAGE SETTINGS CONFIGURATION

Hendi 208953
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15
EN
BEVERAGE SETTING
This chapter will instruct you how to set beverages. The
setting parameters include
coffee strength, volume of
coffee, temperature of hot water, volume of hot water,
time of making hot milk, time of making hot cream.
The parameters accomplished by beverage setting will
be the default values for each beverage.
1. Epresso setting
2. Long coffee setting
3. Hot water setting
4. Cappuccino setting
5. Coffee latte setting
6. Hot milk setting
7. Hot cream setting
SETTING BEVERAGE PARAMETERS AND RANGE
The parameters as strength, volume, temperature and time
can be set for the beverages
bellow.
The strength and volume of espresso can be set
The strength and volume of long coffee can be set
The strength and volume of coffee part in cappuccino
can be set. Milk foam making
time can be set
The strength and volume of coffee part in latte can be
set. Milk and milk foam making time can be set
The temperature and the volume of hot water can be set
Hot milk making time can be set
Hot cream making time can be set
Please read the following table for the detail setting pa-
rameters and adjustment range
TEMPERATURE SETTING
The coffee temperature can be adjusted to meet your favor with the “Temperature
setting” function and you can choose:
1. Low
2. Middle
3. High
The default temperature is middle, and it’s only workable for coffee not milk.
Drinks
espresso
long coffee
cappuccino
coffee Latte
hot water
hot milk
hot cream
Strength
Mild:
Normal:
Strong:
Mild:
Normal:
Strong:
Volume
Volume: 15 - 120ML
Volume: 15 - 240ML
Volume: 15 - 240ML
Milk time: 3 - 120SEC
Cream time: 3 - 120SEC
Volume: 25 -450ML
Milk time: 3 -120SEC
Cream time: 3 -120SEC
HARD WATER
After moving into the menu you can adjust the hardness of water by rotating the rotary button “10”. You can choose
one of the fourth options of hard water representing by the black drop where 1 black drop means soft water and
4 black drops mean hard water.

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