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Hoshizaki HUR40A(-D) User Manual

Hoshizaki HUR40A(-D)
22 pages
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Hoshizaki
“A Superior Degree
of Reliability”
www.hoshizaki.com
Models
Refrigerators
HUR40A(-D) HWR40A(-D)
HUR68A(-D) HWR68A(-D)
HUR96A(-D) HWR96A(-D)
Freezers
HUF40A(-D) HWF40A(-D)
HUF68A(-D) HWF68A(-D)
Commercial Refrigerators & Freezers
Undercounter & Worktop Series
Hoshizaki America, Inc.
Issued: 6-24-2003
Revised: 7-8-2005
INSTRUCTION MANUAL

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Questions and Answers:

Hoshizaki HUR40A(-D) Specifications

General IconGeneral
ModelHUR40A(-D)
TypeRefrigerator
Capacity (cu. ft.)40
Number of Doors1
Exterior MaterialStainless Steel
Voltage115V
Defrost TypeAutomatic
CertificationNSF
Dimensions (in)78.5 x 43.5 x 31
Dimensions (H x W x D)78.5 x 43.5 x 31

Summary

Installation Instructions

Unpacking and Initial Checks

Initial steps to unpack and inspect the unit before installation.

Opening and Removing Front Panel

Procedures for opening and safely removing the front panel of the unit.

Moving Unit in Tight Spaces

Instructions for maneuvering the unit in confined spaces, including removing the refrigeration unit.

Selecting Installation Location

Guidance on selecting an appropriate installation location, considering environmental factors and clearances.

Unit Setup and Shelf Installation

Steps for positioning the unit and installing shelves, including leveling and adjustments.

Electrical Connection Requirements

Critical information on proper electrical hookup, including circuit requirements and safety warnings.

Condensate Drain Connection

Details about the condensate water disposal system and drain connection requirements.

Pre-Operation Final Checklist

A comprehensive checklist to ensure all installation steps are completed correctly before operation.

Operating Instructions

Safe Operation and Best Results

Guidelines for safe and optimal usage, including door handling and food storage practices.

Unit Startup Procedure

Procedures for powering on the unit after installation and initial setup, with important startup considerations.

Food Storage Guidelines

Best practices for storing food, including air circulation, temperature, and packaging recommendations.

Unit Shutdown Procedure

Instructions for safely powering down the unit, including procedures for long-term storage.

Electronic Control Panel Operation

Details temperature display, setpoint adjustment, alarm codes, defrost, startup delay, safety devices, and energy saving modes.

Cleaning and Maintenance Instructions

Cleaning Procedures

Procedures for cleaning the exterior, interior, door gaskets, shelves, air filter, condenser, and drawers.

Maintenance Guidelines

Guidelines for performing routine maintenance, including air filter checks and power supply connection inspection.

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