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Emphasizes adherence to instructions to prevent fire, explosion, property damage, or injury.
Outlines immediate actions to take if a gas smell is detected, including avoiding ignition sources.
Step-by-step instructions for safely starting and operating the boiler, including gas valve and thermostat settings.
Instructions for safely turning off the gas supply to the appliance, typically for service.
Defines DANGER, WARNING, CAUTION, and NOTICE terms used to indicate risk levels and important information.
Warns about explosion risks from flammable vapors and lists products to keep away from the appliance.
Alerts users to the risk of severe burns from water temperatures over 125°F, especially for vulnerable individuals.
Safety precautions for boiler operation, including vent flow, overheating, and water submersion.
Guidance on heating system water, advising against self-cleaning and recommending professional leak checks.
Warnings about glycol breakdown in hydronic systems and the need for qualified technician checks.
Identifies products and areas that contaminate combustion air, leading to acid formation and corrosion.
Advises against DIY ventilation re-piping and recommends calling a qualified service provider.
Lists essential annual maintenance tasks for a qualified service technician, including inspections and cleaning.
Outlines regular checks for owners, including surrounding area, vent piping, and gauges.
Tasks for daily checks, focusing on the surrounding area and elimination of contaminants.
Tasks for monthly checks, including vent piping, pressure relief valve, and condensate drain system.
Tasks for semi-annual checks, including primary/gas piping inspection and pressure relief valve operation.