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Considerations for optimal placement, including room temperature and air circulation.
Details on connecting water supply and drain lines, including tubing and slope requirements.
Guidelines for electrical connections, circuit requirements, voltage, and grounding.
A comprehensive checklist to ensure all installation steps are completed correctly.
Detailed explanation of the function of each major component within the ice machine.
Describes the water flow and cycles during ice making and harvesting.
Explains the refrigeration cycle, including freezing and harvest phases.
Details the harvest cycle of the refrigeration system for cube release.
Lists normal operating pressures for high and low sides during cycles.
Instructions on how to adjust the size of the ice cubes produced.
Guidance on adjusting the bin thermostat for proper ice level control.
General advice on maintenance periods and cleaning based on local conditions.
Step-by-step procedure for cleaning the ice machine without removal.
Procedures for specific maintenance tasks like checking water screens and cleaning condenser.
Detailed steps for removing and replacing the bin thermostat.
Instructions for removing and replacing the cube size control component.
Important considerations when opening the refrigeration system for service.
Procedure for removing and replacing the spray platform assembly.
Steps for removing and replacing the inlet water valve.
Detailed instructions for removing and replacing the water pump.
General| Type | Undercounter Ice Maker |
|---|---|
| Ice Type | Cube |
| Condenser Type | Air-Cooled |
| Storage Capacity | 30 lbs |
| Power Supply | 115V/60Hz |
| Water Connection | 3/8" FPT |
| Refrigerant | R134a |
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