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• Children between the ages of 3 and 8 are allowed to load and
unload refrigerators.
• When positioning the unit, make sure that the power cord is not
pinched or damaged.
• Make sure that there are no multiple sockets or power supplies
on the back of the unit.
To avoid contamination of food, please follow the instructions below:
• A prolonged opening of the door can lead to a signicant rise in
temperature in the compartments of the appliance.
• Regularly clean surfaces that may come into contact with food.
Clean the water drain regularly.
• If the appliance contains a water tank, clean it if it has not been
used for 48 hours. Rinse the tank if no water has been removed
for 5 days.
• Store raw meat and sh in suitable containers in the refrigerator
so that meat and sh do not come into contact with or drip on
other foods.
Notes on the freezer compartments:
• Two-star freezer compartments are suitable for storing pre-
frozen foods, storing or making ice cream and making ice cubes.
• One-, two- and three-star freezer compartments are not suitable
for freezing fresh food.
• If the refrigerator remains empty for an extended period, turn it
off, defrost it, clean it, dry it and leave the door open to prevent
mould from forming in the appliance.
WARNING: When using, servicing and disposing of the
unit, pay attention to the left symbol on the rear of the unit
or on the compressor. This symbol warns of possible res.
There are ammable substances in the refrigerant lines and in
the compressor. Keep the appliance away from sources of re
during use, maintenance and disposal.
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