Step 1 - Turner Linkage
Slide the end of the arm that has a small hole for the retaining pin onto the motor sha and se-
cure with the retaining pin.
Step 2 - Dome Installaon
Align turner arm with slot in the turning tray (See Picture)
Step 3 - Remove Protecve Film
Remove the protecve plasc lm from the clear dome
Assembly
Setup & Assembly
IncuView
™
All-In-One Egg Incubator
by
Selecng a good locaon for the incubator is a crical factor to having a successful hatch. The ideal locaon for the incubator
meets the following criteria:
Between 70—80⁰F (21-26.5⁰C). For average room temperatures above and below see the “Technical, Troubleshoong &
FAQ” secon)
Out of direct sunlight
Without dras (Away from heang and air condioning vents).
Locaon
Maintaining the correct temperature is the most crical factor in having a successful hatch. The incubator control module uses
proporonal heat control to maintain the set temperature of your egg incubator (preset to 99.5⁰F/37.5⁰C). To change the set
temperature see the “Technical, Troubleshoong & FAQ” secon
NOTE: It is normal for the temperature in the incubator to uctuate a small amount above and below the set temperature. The
temperature of the eggs changes much slower than the air temperature so the eggs will be the average temperature of the air.
For a more detailed list of incubaon mes see hp://incubatorwarehouse.com/incubang-eggs/how-long-to-hatch-an-egg
Temperature
Species Days Temperature Species Days Temperature
Poultry (Chicken) 21 99.5⁰F/37.5⁰C Geese 28-30 99.5⁰F/37.5⁰C
Quail 16-25 99.5⁰F/37.5⁰C Turkey 28 99.5⁰F/37.5⁰C
Duck 28 99.5⁰F/37.5⁰C Pheasant 22-29 99.5⁰F/37.5⁰C
The second most important factor of having a successful hatch is keeping the correct humidity during incubaon. Humidity is the
amount of moisture in the air. The IncuView™ has two tools to help you manage humidity:
1. Built in hygrometer (measures relave humidity)
● Incubation Period— Keep humidity in this range during incubaon period.
● Hatching Period— Keep humidity in this range during the hatching period (three days before
the hatch date)
2. Humidity Channels
Based on the reading of the built-in hygrometer you will need to add water to the incubator. Start by add-
ing room temperature water to the outer water reservoir rst and then allow the incubator to stabilize for one hour. If more hu-
midity is required then add more water to the rst reservoir and the connecng overow channels will allow the second reservoir
to be lled. Again, allow the incubator to stabilize for one hour before adding more water.
Humidity
Aer you have done the following:
1. Placed the incubator in a good locaon
2. If your average room temperature is not between 70—80⁰F (21-26.5⁰C), change thermostat sengs (See technical secon)
3. Added water
Allow the incubator to run and completely stabilize for 12-24 hours before adding eggs. Stabilizing your incubator will make sure
that the incubator is operang correctly before adding any eggs.
Stabilize
When seng the eggs inside the turning tray it is important to align the eggs parallel to the channels to ensure proper turning.
Note: Eggs may roll end over end or “walk” in the turning tray. This is acceptable and imitates how eggs are turned in nature. If
the eggs become bunched simply spread them back out.
Seng Eggs
Incubaon Period
Turning the eggs is also an important factor in a successful hatch. Turning prevents the yolk from scking to the shell and exercis-
es the embryo. The control module on the IncuView™ is preset to turn the eggs six mes per day which is sucient for most spe-
cies. If you require a dierent number of turns per day see the table in the “Technical, Troubleshoong & FAQ” secon.
Turning eggs by hand: If you prefer to turn the eggs by hand, turn o turner motor in the sengs menu. With a pencil mark
one side of the egg with an “O” and the other with an “X”, place eggs on their side on the mesh oor with the “X” side up, turn
eggs three mes a day. One turn equals turning the “X” side up to the “O” side up or turning the “O” side up to the “X” side up.
Tip: When handling the eggs make sure to wash your hands. Handle the eggs on the ends to avoid clogging the pores.
Egg Turning
During the incubaon period it is important to maintain the correct level of humidity inside the incubator to keep the eggs from
drying out. The “Incubaon Period” zone on the built in hygrometer is the recommended humidity level for most species of birds.
If the humidity level drops below the “incubaon period” zone simply add water just as you did when seng up the incubator to
maintain the appropriate humidity level. If aer adding water, the humidity level goes above the “Incubaon Period” zone don’t
try and remove water, just let the water evaporate and be more careful when adding water next me.
Humidity
CORRECT
INCORRECT
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