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NOTE: The maximum time of continuous operation of the power mixer cannot exceed 5
minutes, after that you should make a break of at least 3 minutes before resuming the normal
use of the appliance.
NOTE: The time of continuous operation of the blender and mixer cannot exceed 2 minutes,
after that, you should make a break of at least 3 minutes before resuming the normal use of
the appliance.
NOTE: The tools ( mixer, blender & chopper) must not be used together because it could
lead to overheating. Before using the food processor/blender, make sure that you removed
any tools and food residue from the steel bowl to avoid overheating the engine and prevent
proper operation of the product.
NOTE: When using the stand mixer, never leave the blender and the food processor mounted
even if they are empty.
HOW TO USE
The Mixer
H-beater:For making cakes, biscuits, pastry and icings.
Whisk: For eggs, cream, fatless sponges, meringues, cheesecakes, mousses, soufes.
Do not use the whisk for heavy mixtures; it could damage the appliance.
Dough Hook: For yeast mixtures
1. Turn the release knob clockwise and raise the mixer head till it locks.
2. Insert a tool, push up till it stops then turn it anti-clockwise.
3. Fit the bowl onto the base, press down and turn it anti-clockwise
4. Turn the release knob clockwise and lower the mixer head till it locks.
5. Switch on by turning the switch to the desired setting.
6. Turn the tool clockwise to remove it and pull.
NOTE:The device does not turn on if
the lid of the chopper, placed on the
front of the main unit, is not properly
locked. Make sure that the alignment
marks, placed both on the lid and on the
main unit, t together as shown in the
gure below.
IMPORTANT
1. When operating, check frequently that food debris does not accumulate on the sides of the
bowl, remove them with a spatula making sure that you have rst turned off the appliance.
2. Eggs at room temperature are best for whisking.
3. Before whisking egg whites, make sure that the whip or the bowl are not greasy or dirty yolk.
4. Use cold ingredients to prepare the pastry or the like, unless the recipe says otherwise
Knead
1. Do not exceed the maximum capacity of the bowl, otherwise you will overload the unit.
GB
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