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ISM SM301 User Manual

ISM SM301
16 pages
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MINIBAR
USER MANUAL
MANUAL DE INSTRUCCIONES
MODE D'EMPLOI
SERIE / SÉRIE PLATINIUM
SM301, SM301-G
SM401, SM401-G
SM521, SM521-G
SM601, SM601-G
SERIE / SÉRIE UNIQUE
SM307, SM307-G
SM407, SM407-G
SM527, SM527-G
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ISM SM301 Specifications

General IconGeneral
CategoryRefrigerator
Capacity301 liters
Energy Efficiency ClassA+
Number of Doors2
Noise Level42 dB
ColorWhite

Summary

Pre-use Procedures and Safety Warnings

Away from Heat Sources and Sunlight

Keep the minibar away from heat sources like ovens, stoves, and direct sunlight for optimal performance.

Stable Floor Placement

Ensure the minibar stands on a stable, smooth, flat floor without shaking for proper operation.

Ventilation Space Requirements

Maintain 10cm space between coolers and 6cm from sides; do not block rear ventilation grill.

Ambient Temperature Range

Operate the minibar within an ambient temperature range of 16-32°C for best performance.

Prohibited Items

Do not store explosive or flammable materials inside the minibar for safety reasons.

Voltage and Network Connections

Use correct voltage as indicated and ensure network connections are made by an authorized electrician.

Installation and Ventilation

Ensure proper ventilation if installed in or under material; do not block the cooling unit's rear.

Package Inspection

Check the minibar for defects or damage upon receiving the package before removing it.

Usage for Beverages Only

The minibar is designed for cooling beverages; do not store food items inside.

Damaged Power Supply

Do not use a damaged power supply; seek immediate technical support for repairs.

Technical Specifications

Product Components Identification

Identification of key components: Evaporator, Cooling Shelf, Door Shelf, Lamp and Temperature Control Key.

Assembly Plans

Product Use and Operation

Initial Check and Setup

Check for damage before use; plug in and adjust thermostat based on ambient temperature.

Platinum Serie Temperature Control

Platinum Serie has a 4-level thermostat for temperature adjustment, affecting cooling intensity.

Unique Serie Electronic Control

Unique Serie features electronic control for a stable 5°C internal temperature and auto defrost.

Door Open Warning

The lamp flashes if the door remains open for 20 seconds; the system shuts down if idle for 15 mins.

Cooling System Type

The minibar uses an absorption type cooling unit with ammonia gas, operating silently and vibration-free.

Cleaning and Maintenance

Interior and Exterior Cleaning

Clean inside and outside with warm water, rinse, and dry. Avoid soap or abrasive materials.

Door Gasket Care

Protect door gasket from humidity and oil; talcum powder can maintain its softness.

Rear Ventilation Cleaning

Clean the back side of the minibar annually with a brush or soft fabric for ventilation.

Mandatory Instructions During Usage

Silent and Vibration-Free Operation

The minibar functions silently with zero decibels and no vibration.

Stable and Ventilated Placement

Ensure stable placement and adequate ventilation for the cooling unit to prevent overheating.

Initial Odor

A paint odor may be present during initial functioning; this is normal and not a cause for concern.

Mandatory Instructions for Re-Transportation

Original Packaging Retention

Keep original box and Styrofoam for re-transportation purposes.

Product Emptied Before Transport

Ensure the product is completely emptied before it is transported.

Securing Internal Components

Consolidate shelves and internal equipment before re-packing to prevent movement during transit.

Package Fastening and Labeling

Fasten packages securely with strong tapes and follow transportation instructions on the box.

Problem Solving and Service

Pre-service Troubleshooting Checks

Check power, thermostat position, and cooling unit warmth before calling for service.

Post-check Troubleshooting

Verify placement stability and door closure if the issue persists after initial checks.

Contacting Service

If breakdowns continue after checks, please contact the service department.

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