JetChill Twin Probe User Manual

It is essential that those members of staff and others who are responsible for operating
the JetChill equipment, including the dispensing of the smoking drinks, are competent
and well trained in all aspects of the task.
Health & safety laws require that any employee, and others, who may be exposed to
risk whilst at work, or resorting to premises, shall have suitable training so that they can
recognise hazards and risks and understand the control measures which need to be put
in place to manage the risks.
Training needs to be constantly refreshed as people forget things and then start making
assumptions about how to do things, use equipment.
Training should cover the safe operating procedures required for using the equipment.
JetChill have produced a User Guide in the following section that can be followed to
train Operators. Please also refer to the Dry Ice/Carbon Dioxide Cylinder and COSHH
sections.
It will be sensible for all employers and responsible persons to record who has been
trained and when, and a staff training record template has been included.
TRAINING - Introduction

JetChill Twin Probe Specifications

General

Brand	JetChill
Model	Twin Probe
Category	Kitchen Appliances
Language	English