Do you have a question about the K-State Chipper/Shredder and is the answer not in the manual?
Highlights the most common causes of serious injury and death from chipper/shredders.
Provides three key actions for safe work habits: learn, concentrate, and take precautions.
Explains the meaning and importance of caution, warning, and danger safety messages and symbols.
Details essential personal protective equipment like clothing, eye, head, and hearing protection.
Guidance on when hearing protection is required based on sound levels and personal experience.
Thorough inspection of the chipper, including decals and guards, before starting work.
Guidance on placing the machine on a level surface away from other workers.
Comprehensive checklist covering machine, hood, chamber, fluids, and PTO before operation.
Emphasizes teamwork, informing others, and safe startup steps for the machine.
Startup for PTO models and safe shutdown procedures, including power disconnection.
Safe procedures for fueling, transporting, and operating near roadways.
Safe methods for feeding material into the chipper/shredder to avoid entanglement.
Steps to avoid injury from moving parts, including unattended operation and guards.
Safety measures for working around rotating PTO shafts to prevent entanglement.
Steps to protect yourself from the equipment's hood flying off and causing injury.
Illustrations of hood locations and examples of warning labels on chipper/shredder hoods.
Discusses heat stress, exhaustion, stroke, and prevention/first aid for heat-related issues.
Discusses risks of sun exposure like skin cancer and recommends protective measures.
Precautions to stay safe during thunderstorms, including seeking shelter and avoiding hazards.
Explains frostbite, hypothermia, and advice on avoiding cold exposure.
Guidance on treating insect stings and managing severe allergies.
Advice on snake bites and awareness of potential hazards from mammals during work.
How to treat exposure to poison ivy, oak, or sumac and when to seek medical help.
Guidance on treating minor cuts and burns and when to seek medical attention.
Lists minimum requirements for workplace first aid kits as per ANSI Standard Z308.1-2003.
Highlights the most common causes of serious injury and death from chipper/shredders.
Provides three key actions for safe work habits: learn, concentrate, and take precautions.
Explains the meaning and importance of caution, warning, and danger safety messages and symbols.
Details essential personal protective equipment like clothing, eye, head, and hearing protection.
Guidance on when hearing protection is required based on sound levels and personal experience.
Thorough inspection of the chipper, including decals and guards, before starting work.
Guidance on placing the machine on a level surface away from other workers.
Comprehensive checklist covering machine, hood, chamber, fluids, and PTO before operation.
Emphasizes teamwork, informing others, and safe startup steps for the machine.
Startup for PTO models and safe shutdown procedures, including power disconnection.
Safe procedures for fueling, transporting, and operating near roadways.
Safe methods for feeding material into the chipper/shredder to avoid entanglement.
Steps to avoid injury from moving parts, including unattended operation and guards.
Safety measures for working around rotating PTO shafts to prevent entanglement.
Steps to protect yourself from the equipment's hood flying off and causing injury.
Illustrations of hood locations and examples of warning labels on chipper/shredder hoods.
Discusses heat stress, exhaustion, stroke, and prevention/first aid for heat-related issues.
Discusses risks of sun exposure like skin cancer and recommends protective measures.
Precautions to stay safe during thunderstorms, including seeking shelter and avoiding hazards.
Explains frostbite, hypothermia, and advice on avoiding cold exposure.
Guidance on treating insect stings and managing severe allergies.
Advice on snake bites and awareness of potential hazards from mammals during work.
How to treat exposure to poison ivy, oak, or sumac and when to seek medical help.
Guidance on treating minor cuts and burns and when to seek medical attention.
Lists minimum requirements for workplace first aid kits as per ANSI Standard Z308.1-2003.
| Brand | K-State |
|---|---|
| Model | Chipper/Shredder |
| Category | Chippers/Shredders |
| Language | English |