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General| Model | EPCK 47464 SS |
|---|---|
| Category | Electric Pressure Cooker |
| Brand | Kalorik |
| Capacity | 6 Quarts |
| Material | Stainless Steel |
| Power | 1000 Watts |
| Voltage | 120V |
| Functions | Pressure cooking, slow cooking, sautéing, steaming, rice cooking |
| Safety Features | Overheat Protection |
| Control Type | Digital |
| Dimensions | 12.2 x 12.2 inches |
Visual representation of all components of the pressure cooker.
Lists all components of the pressure cooker in English.
Lists all components of the pressure cooker in Spanish.
Lists all components of the pressure cooker in French.
Essential safety rules for using electrical appliances.
Details requirements for safe electrical connection and grounding.
Overview of the Kalorik 6 Quart Digital Pressure Cooker's functions.
Safety guidelines regarding the power supply cord length.
Explains the function of the steam release knob, pot, sealant ring, and collector.
Steps for cleaning and preparing the appliance before the initial use.
Step-by-step guide for initial operation and adding ingredients.
How to select and use the pre-programmed cooking functions.
How to change time and select modes like 'Less', 'Normal', 'More'.
Explains pressure build-up, countdown timer, and completion signals.
Procedures for safe pressure release and lid removal after cooking.
Important notes on stopping the cooking process or turning off Keep Warm.
How to use the 'Adjust' button to fine-tune cooking programs.
Table detailing function, adjust settings, use, and default pressure.
Instructions for using the slow cooking function.
Details on Sauté and Delay Start functions.
How to use the Sauté function for browning and searing.
How to set a delayed start for cooking up to 24 hours later.
How to use the Keep Warm mode for reheating or maintaining food temperature.
Tips for best cooking performance under pressure.
Recommended times and liquid amounts for cooking various types of rice.
Guidelines for cleaning the inner pot, accessories, and housing.
Instructions for cleaning steam release knob, valves, and sealant ring.
Description of the six built-in safety features.
Steps to resolve issues like floating valve not rising or insufficient liquid.
Solutions for steam leaks, improper lid closure, or opening difficulties.
Explanation and resolution for Error E1 (open circuit of sensor).
Explanation and resolution for Error E2 (sensor short-circuit).
Explanation and resolution for Error E3 (overheating).
Explanation and resolution for Error E4 (signal switch malfunction).
Ingredients and steps for preparing Mushroom Risotto.
Ingredients and steps for preparing Pot Roast.
Recipes for Turkey Chili and Lentil Soup.
Ingredients and steps for preparing Pressure Cooker Chicken.
Details on the 1-year warranty, exclusions, and legal rights.
Contact information and procedure for warranty service and returns.
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