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Covers essential safety rules including voltage check, avoiding liquid immersion, child supervision, and proper unplugging procedures.
Highlights warnings against using damaged appliances, specifies accessory use, and advises against outdoor operation or placement near heat sources.
Provides crucial advice on handling boiling water, including caution with lid removal, overfilling, and proper pouring techniques to prevent burns.
Details warnings against using abrasive cleaners, refilling while on, using only the correct base, and cautions related to steam and appliance damage.
Emphasizes the necessity of grounding the appliance via a 3-prong plug and receptacle for electrical shock prevention.
Provides recommendations for using extension cords, including type, rating, and safe routing to prevent hazards.
Illustrates and lists the various parts of the water kettle for user reference.
Instructs on the initial cleaning process by boiling fresh water multiple times to remove manufacturing residues.
Details the process of filling the kettle, closing the lid, and placing it on the base to start heating, noting the indicator light.
Explains the automatic shut-off feature upon boiling and how to re-boil water or stop the appliance manually.
Describes the automatic safety device that prevents dry boiling and how to reset it.
Outlines safe methods for cleaning the kettle's exterior and interior, including mineral deposit removal.
Explains how to properly remove, rinse, and reinsert the mesh filter for optimal performance.
Details the one-year limited warranty for material and workmanship defects in the U.S.A.
Lists conditions not covered by the warranty, such as misuse, alteration, or wear and tear.
Guides users on how to get service for defective appliances within the warranty period, including contacting customer service.
Provides contact details for Kalorik Customer Service, including phone numbers and mailing address for inquiries and returns.