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Critical safety precautions for operating the Kambrook Essentials 12" Square Frypan.
General safety guidelines applicable to all electrical appliances, including this frypan.
Steps to prepare the frypan before its initial cooking use.
Guidelines on handling and using the frypan during operation and before cleaning.
Instructions for cleaning different parts of the frypan and dishwasher safety.
Guide to stir-frying, including temperature settings and suitable meat cuts.
Guide to pan frying meats, fish, eggs, and chicken with temperature settings.
Instructions for slow cooking or braising tougher cuts of meat.
Details on roasting meat and poultry, including preheating and cooking times.
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General