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Crucial safety guidelines to prevent electric shock and injuries during operation.
Instructions for stable placement and maintaining adequate clearance around the unit.
Steps for voltage check, connection, and initial operation considerations.
Basic steps for using the cooker plate and connecting to power.
How to control heating levels using the knob and selecting inner/outer heating circles.
Guide to setting, confirming, and cancelling the timer for cooking zones.
Explanation of the residual heat warning light for each cooking zone.
Information on the automatic switch-off feature based on power level and time.
Instructions on how to activate and deactivate the child safety lock feature.
Steps for cleaning the radiant glass surface and general maintenance.
Warnings against using abrasive materials and improper cleaning agents.
Types of cookware suitable for radiant cooktops, like sandwich-bottom pans.
Rules for using pans, avoiding dragging, and using appropriate materials.
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General