What to do if TrueCook Plus is not cooking food properly in my Kenmore 721.66339 Microwave Oven?
Ensure you've entered the correct cooking code from the package or TrueCookPlus website. This may resolve the issue.
Why does my Kenmore 721.66339 require additional cooking time for refrigerated food?
The initial temperature of the food affects the total cooking time. Allow more time when cooking food taken directly from the refrigerator.
How to prevent baked potatoes from burning in Kenmore 721.66339?
To prevent burning, avoid overcooking the baked potatoes.
Why do eggs sometimes pop in my Kenmore 721.66339 Microwave Oven?
Eggs pop because of steam buildup inside the yolk membrane. To prevent this, pierce the yolk with a wooden toothpick before cooking.
What to do if scrambled eggs are too dry after cooking in Kenmore Microwave Oven?
The scrambled eggs may be overcooked. Try varying the cooking time, as egg size and temperature can affect the outcome.
How to stop baked apples from bursting in Kenmore 721.66339 Microwave Oven?
To prevent baked apples from bursting, remove the peel from the top half of each apple before cooking.
How to prevent hard, dry, brown spots on baked foods in Kenmore Microwave Oven?
To avoid hard, dry, brown spots on baked foods, shorten the cooking or reheating time.
General| Brand | Kenmore |
|---|---|
| Model | 721.66339 |
| Category | Microwave Oven |
| Language | English |
Details the terms and conditions of the limited warranty for the microwave oven.
Outlines essential safety measures to prevent harm from microwave energy.
Explains the importance and procedure for grounding the microwave oven.
Discusses potential interference with other electronic devices and solutions.
Provides critical safety guidelines for operating the microwave oven safely.
Lists the technical specifications of the microwave oven, including dimensions and power.
Covers the necessary steps and considerations for properly installing the microwave oven.
Requirements for the electrical circuit connection for safe operation.
Guidance on selecting an appropriate and safe location for the microwave oven.
Instructions for correctly installing the turntable and roller rest.
Identifies the various components and accessories included with the microwave oven.
Explains the function of each button and display element on the control panel.
Recommends suitable and unsuitable cookware for microwave oven use.
Offers advice and techniques for optimal microwave cooking results.
Provides instructions for cleaning and maintaining the microwave oven.
Guides users on operating the specialized TrueCookPlus® cooking feature.
Explains how to adjust TrueCookPlus® settings for personal cooking preferences.
Instructions for setting the clock and using the kitchen timer feature.
Details how to add extra cooking time quickly using the Add Minute button.
Information on activating and deactivating the child safety lock feature.
Explains how to use the sensor cooking feature for automatic food preparation.
A reference table detailing Quick Touch Sensor cooking categories and amounts.
Instructions for using the reheat function with different food categories.
How to adjust cooking time for various programs using More/Less keys.
Guides on using the Auto Cook feature for preset cooking programs.
A table listing Auto Cook categories, directions, and amounts for various foods.
Details how to customize settings like sound, clock, and unit of measurement.
A table explaining the results for different option number selections.
Instructions for using the Melt function for butter, chocolate, etc.
Instructions for using the Soften function for ice cream, butter, etc.
Explains the auto defrost feature for thawing various types of food.
Instructions for using the quick Express Defrost feature for ground beef.
A table listing foods for auto defrost, categorized by meat, poultry, and fish.
Provides conversions between ounces and decimal weights for defrosting.
Instructions for programming specific cooking times and power levels.
Guides on programming multiple cooking stages with different power levels.
Explains the 10 power levels and their suggested uses for cooking.
General advice and best practices for cooking various foods in the microwave.
Specific tips and a table for cooking different types of meat.
Specific tips and a table for cooking chicken, turkey, and other poultry.
Specific tips and a table for cooking different types of fish.
Addresses common operational questions and provides solutions.
Helps users troubleshoot common problems before seeking professional repair.
Information regarding radio frequency interference and compliance with FCC regulations.
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