Kenmore 790. 9011 User Manual

Use & Care Guide
Guía de uso y cuidada
English / Español
Model/Modelos:
Kenmore®
Electric Range
Estufa eléctrica
* = color number, código de color
790. 9011*, 9300*
P/N 316902003 Rev C
Sears Brands Management Corporation
Hoffman Estates, IL 60179 U.S.A.
www.kenmore.com
www.sears.com

Kenmore 790. 9011 Specifications

General

Brand	Kenmore
Model	790. 9011
Category	Ranges
Language	English

Summary

Kenmore Limited Warranty

Important Safety Instructions

Tip Over Hazard

Warnings and instructions regarding the risk of appliance tipping and child safety.

General Safety Precautions

Covers safe installation, user servicing, and storage of flammable materials.

Oven Safety Instructions

Guidance on safe oven operation, including vent, door, racks, and broiler use.

Cooktop Safety Instructions

Precautions for safe cooktop operation, including cookware and element use.

Cleaning Safety Instructions

Safety guidelines for cleaning the appliance, including specific warnings.

Product Record

Serial Plate Location

Information on locating the appliance's serial and model number identification plate.

Before Setting Oven Controls

Oven Vent and Rack Placement

Explains oven vent location, rack types, and proper rack positioning for cooking.

Surface Element Operation and Cookware

Guidance on surface element use, indicator lights, and selecting appropriate cookware.

Cookware Materials and Home Canning

Details cookware materials and provides essential instructions for home canning.

Setting Surface Controls

Surface Element Settings and Operation

Recommended settings for surface elements and steps for their operation.

Oven Control Features and Settings

Setting the Clock and Temperature Display

Instructions for setting the clock and changing the temperature display mode.

Setting the Timer and Bake Function

How to set the timer and program the bake function for the oven.

Broiling Function Operation

Detailed instructions and suggestions for using the oven's broil function.

Adjusting Oven Temperature and Light

Procedures for adjusting oven temperature calibration and operating the oven light.

Care & Cleaning

Cleaning Recommendations by Surface Type

A comprehensive guide for cleaning different parts of the appliance.

General and Oven Interior Cleaning

Guidelines for general cleaning and specific methods for the oven interior.

Surface Elements and Drip Bowl Cleaning

Instructions for cleaning surface elements and their corresponding drip bowls.

Cooktop and Oven Light Maintenance

Steps for maintaining the cooktop and replacing the oven light bulb.

Oven Door Removal and Replacement

Detailed procedure for safely removing and reinstalling the oven door.

Troubleshooting Common Problems

Baking and Leveling Issues

Solutions for poor baking results and appliance leveling problems.

Appliance Operation Failures

Troubleshooting steps for when the appliance or its oven portion fails to operate.

Element and Broiling Problems

Addresses issues like excessive smoke, flames, F-code errors, and element function.

Drip Bowl Issues

Explains causes for drip bowl discoloration, distortion, pitting, or rusting.

Notes

Protection Agreements and Services

Extended Protection and Installation Services

Information on purchasing protection agreements and Sears installation services.

Service and Support Contact Information

Home and Carry-In Service Contacts

Key phone numbers and websites for home repair and carry-in service.