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General| Brand | Kenmore |
|---|---|
| Model Number | 790.9659 |
| Product Type | Range |
| Fuel Type | Gas |
| Number of Burners | 5 |
| Self-Cleaning | Yes |
| Convection Oven | Yes |
| Color | Stainless Steel |
| Cooktop Surface | Porcelain |
| Type | Freestanding |
| Width | 30 in. |
| Height | 47 inches |
Details the terms of the one-year limited warranty for the appliance.
Covers specific parts for five years, excluding labor costs for installation.
Outlines limitations on implied warranties and remedies for damages.
Covers safe operation, installation, servicing, and appliance usage warnings.
Highlights critical warnings such as anti-tip, child safety, and hot surface hazards.
Provides essential safety advice for using the cooktop and its elements.
Details safety precautions for oven operation, self-cleaning, and general cleaning.
Explains the benefits and coverage of Sears Master Protection Agreements.
Information on scheduling professional installation services from Sears.
Identifies and describes the main features, controls, and components of the electric range.
Explains oven vent location and provides guidance on arranging oven racks for optimal cooking.
Details recommended rack positions for different cooking methods and describes available rack types.
Offers advice for baking layer cakes and explains the importance of oven air circulation.
Details how to activate and deactivate the cooktop lockout feature for safety.
General information about the ceramic cooktop, its elements, and heat transfer.
Explains the locations and functions of radiant surface elements and their controls.
Describes the ESEC system, display settings, and indicator lights for surface elements.
Explains the ESEC PF message and the cooktop lockout feature.
Provides recommended settings for surface cooking and guides on operating single radiant elements.
Details how to operate the triple radiant surface element with its multiple heating zones.
Explains how to operate the bridge element and its compatibility with specific cookware.
Guides on using the warmer zone to keep food hot at serving temperature.
Provides guidelines for selecting and using appropriate cookware for the cooktop.
Explains how to position the rack in the warmer drawer for different uses.
Details operating the warmer drawer and adjusting its humidity controller.
Guides on using the bread proofing feature and preparing dough in the warmer drawer.
Identifies and describes the purpose of each control pad on the electronic oven interface.
Lists the minimum and maximum time/temperature settings for various oven controls.
Provides instructions for setting the oven's clock and choosing between 12/24 hour formats.
Details how to enable or disable audible beeps for oven operations.
Explains how to set continuous baking or the 12-hour energy saving feature.
Guides on setting and using the oven's timer feature.
Describes how to activate and deactivate the oven lockout feature to prevent operation.
Explains how to switch the oven's temperature display between Fahrenheit and Celsius.
Details how to store and recall custom recipe settings for various cooking modes.
Guides on using the preheat feature to bring the oven to the desired temperature before cooking.
Provides instructions for setting the normal bake function and adjusting temperature.
Explains how to program the automatic shut-off timer for cooking.
Guides on programming the oven to start cooking at a later time.
Provides instructions for using the broil feature and recommended broiling times.
Details convection roast usage and specific features for cakes and breads.
Guides on using the convection bake feature for faster, more even cooking.
Explains how to convert standard baking recipes for convection cooking.
Details how to add extra minutes to the timer function.
Guides on using the slow cook feature for low-temperature, long-duration cooking.
Explains how to activate and use the Sabbath feature for specific religious observances.
Guides on using the Warm & Hold feature to keep food warm after cooking.
Provides step-by-step instructions for safely removing and reinstalling the warmer drawer.
Outlines essential precautions and steps to take before initiating the self-cleaning cycle.
Explains the self-cleaning process and provides specific cleaning precautions.
Details how to start an immediate or delayed self-cleaning cycle.
Explains what to expect and how to safely open the oven after self-cleaning.
Provides instructions on how to stop or interrupt the self-cleaning process if needed.
Guides on calibrating the oven temperature for more accurate cooking results.
Provides cleaning instructions for various surfaces like aluminum, vinyl, painted panels, glass, and stainless steel.
Offers detailed recommendations for cleaning and maintaining the ceramic glass cooktop.
Warns about aluminum use and details how to remove and reinstall the oven door.
Guides on how to safely replace the oven light bulbs.
Offers specific advice for cleaning and maintaining stainless steel exterior parts.
Lists common issues, their causes, and solutions to help troubleshoot appliance problems.
Continues listing common problems, causes, and solutions for appliance troubleshooting.
Provides a collection of recipes with instructions for using the slow cook feature.
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