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Kenmore Choice 69623 User Manual

Kenmore Choice 69623
16 pages
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MODEL69623
Please take a few minutes to read these
instructions before use.
TABLE OF CONTENTS
IMPORTANT SAFEGUARDS ...............................1
PARTS AND FUNCTION DESCRIPTION ......... 2
CONTROL PANEL DESCRIPTION ..................... 3
MOUNTING THE PAN AND DOUGH
BLADE .........................................................................,4
PROGRAM CHART ................................................ 4
LIST OF PROGRAMS ............................................4
SETTING THE CLOCK FOR THE CURRENT
TIME OF DAY .......................................................... 5
SELECTING THE RIGHT PROGRAM ................ 5
AUTOMATIC BREAD PROGRAM FOR MAK-
ING YEAST BREAD, WHOLE GRAIN BREAD
AND QUICK BREAD ............................................ 6
MAKING DOUGH WITH THE MIXING
PROGRAM ............................................................... 7
MULTI-LOGIC TM PROGRAM FOR MAKING
YEAST DOUGHS AND BREADS
AUTOMATICALLY ................................................ 8
MULTI-LOGIC TM PROGRAM ........................... 8
HOW TO MAKE DOUGH ......................................9
SETTING THE OPTIONAL PROGRAMMABLE
TIMER ..................................................................... 10
BEFORE ASKING FOR SERVICE ....................... 11
SAFETY PRECAUTIONS ..................................... 12
CARING FOR YOUR BREAD MACHINE ....... 13
SPECIFICATIONS ................................................. 14
FCC INFORMATION ..............................................14
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Kenmore Choice 69623 Specifications

General IconGeneral
Model Number69623
Capacity2 lb
Number of Preset Programs12
Viewing WindowYes
Automatic Fruit and Nut DispenserNo

Summary

Important Safeguards

Household Use Safety Precautions

Basic safety precautions for household electrical appliance use.

Parts and Function Description

Names and Functions of Parts

Identifies and describes the main components of the bread machine.

Accessories

Control Panel Description

Control Panel Layout and Indicators

Details the buttons, display, and indicator lights on the control panel.

Mounting the Pan and Dough Blade

Program Chart

List of Available Programs

Summarizes the bread types and their corresponding programs.

Setting the Clock for the Current Time of Day

Selecting the Right Program

Automatic Bread Program for Making Yeast Bread, Whole Grain Bread and Quick Bread

Making Dough with the Mixing Program

Multi-Logicâ„¢ Program for Making Yeast Doughs and Breads Automatically

How to Make Dough

Setting the Optional Programmable Timer

Before Asking for Service

Safety Precautions

Baking Process Safety

Precautions during and immediately after the baking cycle.

Suitable Use Locations

Recommended placement and environmental considerations for operation.

Power Supply Safety

Guidelines for using electrical outlets and cords safely.

Main Unit Safety

Warnings regarding water and electrical safety for the main appliance body.

Handling the Unit

If Power Goes Off During Use

Caring for Your Bread Machine

Main Unit Care

Instructions for cleaning the exterior of the bread machine.

Orange Rubber Seal/Gasket Cleaning

Guidance on cleaning the rubber seal/gasket.

Pan and Dough Blade

Baking Crumbs

Shaft

Air Intake

Specifications

FCC Information

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