Kenwood AT910 - User Manual

Spaghetti Quadri (AT910006)
Linguine (AT910009)
Casarecce (AT910003)Bigoli (AT910002)
Fusilli (AT910010)
Silatelli (AT910008)
Pappardelle (AT910007)
Bucatini (AT910012)
Biscuit Maker (AT910014)
Maccheroni Lisci (AT910004)
Orecchiette (AT910013)
Spaccatelli (AT910005)
Conchigliette (AT910011)
Kenwood Limited, New Lane, Havant, Hampshire PO9 2NH, UK
www.kenwoodworld.com
56338/3

Summary

Safety Precautions

General Safety Advice

Assembly Instructions

Using Your Pasta Maker

Cleaning and Maintenance

Dismantling the Attachment

Cleaning the Dies

Pasta Recipes

Cooking Your Pasta

Biscuit Maker Attachment

Troubleshooting Pasta Maker

Rough Pasta Appearance

Solutions for pasta with a rough surface texture.

Inconsistent Pasta Quality

Tips for achieving consistent pasta quality throughout the mix.

Pasta Not Extruding

Troubleshooting steps when pasta does not come out of the dies.

Difficult Die Cleaning

Advice on cleaning pasta dies effectively.

Ragged Pasta Shapes

How to fix issues with ragged pasta shapes.

Die Fitting Issues

Resolving problems with the die not fitting onto the scroll.

Blocked Feed Tube

Difficult Cutting Assembly Removal

Difficult Cutting Assembly Fitting

Kenwood AT910 Specifications