KitchenAid 5KFP1644 - English; Default Chapter; Table of Contents

2
FOOD PROCESSOR INSTRUCTIONS
FOOD PROCESSOR SAFETY
Important safeguards .................................................................................................3
Electrical requirements .............................................................................................5
PARTS AND FEATURES
Parts and accessories ................................................................................................. 6
Selecting the right tools ............................................................................................. 8
USING THE FOOD PROCESSOR
Attaching the work bowl ......................................................................................... 10
Attaching the lid and safety lock .............................................................................. 10
Using the 3-in-1 feed tube ....................................................................................... 11
Using the speed controls ......................................................................................... 12
Using the external blade control ............................................................................. 12
Removing processed foods ......................................................................................13
USING THE ACCESSORIES
 Preparingthedicingkitforrstuse .........................................................................14
Installing/using the dicing disc .................................................................................. 15
Installing/removing the multipurpose blade .............................................................16
Installing/removing the prep bowl ........................................................................... 17
Installing/removing the shredding, french fry, and parmesan discs ..........................18
Installing/removing the slicing disc ........................................................................... 19
Adjusting the slicing thickness.................................................................................. 19
Installing/removing the mini-bowl and mini-blade ...................................................20
Installing/removing the citrus press ......................................................................... 21
Installing/removing the egg whip or dough blade .................................................... 22
CARE AND CLEANING ..............................................................................................23
TIPS FOR GREAT RESULTS ......................................................................................24
TROUBLESHOOTING ................................................................................................ 28
Table of ConTenTs
FOOD PROCESSOR SAFETY
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