KitchenAid KGCP467JSS - 36" Sealed Burner Commercial-Style Gas Cooktop User Manual

Part No. 8284908
Installation Instructions
IMPORTANT:
Installer: Leave Installation
Instructions with the homeowner.
Homeowner: Keep Installation
Instructions for future reference.
Save Installation Instructions for local
electrical inspector’s use.
Write down the model and serial numbers
before installing cooktop.
Both numbers are on the model/serial
number plate, located on the left front
underside of the cooktop burner box.
Model #___________________________
Serial # ___________________________
Questions regarding features,
operation, performance, parts or
service? Call 1-800-422-1230 or visit
our web site at www.kitchenaid.com.
IMPORTANT:
Read and save these
instructions.
36" (91.4 cm) and 48" (121.9 cm)
Pro Line
™
Gas Cooktop
for residential use only
backguard
(required for some installations)
36" (91.4 cm) cooktop with all
sealed burners shown
For the way it’s made
®
®

KitchenAid KGCP467JSS - 36" Sealed Burner Commercial-Style Gas Cooktop Specifications

General

Brand	KitchenAid
Model	KGCP467JSS - 36" Sealed Burner Commercial-Style Gas Cooktop
Category	Cooktop
Language	English

Summary

Installation Instructions

Important Safety and Preparation Notes

Key safety warnings and instructions to read and save before installation begins.

Pre-Installation Safety and Requirements

General Safety Warnings and Precautions

Critical safety messages, including DANGER and WARNING, to prevent injury or death.

Gas Safety and Emergency Procedures

Guidance on gas storage, what to do if gas is smelled, and safe installation practices.

Gas and Electric Connection Dimensions

Gas Supply Requirements and Safety

Essential gas supply requirements, including explosion hazards and connection standards.

Gas Supply and Electrical Installation Details

Electrical Grounding and Safety

Critical electrical safety, grounding, and polarized outlet requirements.

Installation Procedure

Preparation and Cooktop Placement

Steps for unpacking, lifting, positioning, and securing the cooktop in the cutout.

Gas Connection and Leak Testing

Connecting the gas supply, opening the shutoff valve, and performing leak tests.

Operation Check and Flame Adjustment

Electronic Ignition and Initial Lighting

How to light surface burners, grille, and griddle using the electronic ignition system.