Commercial-Design
Baking Unit
Double-sided, clamshell baking unit
rotates to provide consistent waffles
with minimal gaps and spaces.
Baker lids are brushed stainless
steel; thermoset phenolic lid handles
remain cool to the touch.
Non-Stick Waffle Plates
Plates wipe clean with a paper
towel or damp cloth. Drip channel
along edge helps prevent overflow
and spills.
Die-Cast Metal Base
The durable metal base provides a
stable platform for the baking unit.
Dial Thermometer
Thermometer in baker lid indicates
whether the baker is “cool”,
“preheating”, or “ready”.
Power On/Off Button
Pressing the power on/off button
turns the baking unit heating
elements on or off. When the baker
is on, the indicator light will be
illuminated.
WAFFLE BAKER
FEATURES
5
ENGLISH
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