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KitchenAid Professional 600 Series User Manual

KitchenAid Professional 600 Series
88 pages
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BOWL LIFT STAND MIXER
INSTRUCTIONS AND RECIPES
1-800-541-6390
Details Inside
9708307C

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KitchenAid Professional 600 Series Specifications

General IconGeneral
ModelKP26M1X
Power575 Watts
Bowl Capacity6 Quarts
Speeds10
Bowl MaterialStainless Steel
Dimensions16.5 x 11.3 x 14.6 inches
Weight29 pounds
TypeStand Mixer
Attachments IncludedFlat Beater, Dough Hook, Wire Whip
Voltage120 V
Color OptionsMultiple

Summary

Hassle-Free Replacement Warranty

Proof of Purchase and Product Registration

Information regarding sales receipts and product registration for warranty service.

Stand Mixer Safety

Important Safeguards

Crucial safety precautions for operating the stand mixer.

KitchenAid® Stand Mixer Warranty for the 50 United States and District of Columbia

KitchenAid® Stand Mixer Warranty for Puerto Rico

Arranging for Service after the Warranty Expires

Instructions for obtaining service for the mixer after the warranty period ends.

Electrical Requirements

Troubleshooting Problems

Solutions for common issues encountered with the stand mixer.

Bowl Lift Stand Mixer Features

Assembling Your Bowl Lift Mixer

Using the Pouring Shield

Auto-Reset Motor Protection

Explanation of the mixer's motor overload protection system.

Using Your KitchenAid® Attachments

Mixer Use

General guidelines and tips for operating the stand mixer.

Care and Cleaning

Beater to Bowl Clearance

Instructions for adjusting the beater height for optimal bowl contact.

Speed Control Guide

Mixing Tips

Egg Whites

Whipped Cream

Instructions for whipping cream to desired consistency.

Attachments and Accessories

General Instructions

Basic steps for attaching and using mixer accessories.

Pie Pastry

Pastry for Four Pie Crusts

Instructions for preparing a larger batch of pie pastry.

General Instructions for Making and Kneading Yeast Dough with the Rapid Mix Method

Bread Making Tips

Shaping a Loaf

Basic White Bread

Extra Bread for the Freezer

Guidance on preparing and freezing extra white bread.

Cinnamon Bread

A variation recipe for white bread with cinnamon.

Sixty-Minute Rolls

Recipe for quickly preparing dinner rolls.

Whole Grain Wheat Bread

French Bread

Honey Oatmeal Bread

Light Rye Bread

Dill Batter Bread

Dill Batter Bread for a Crowd

A recipe variation for making a larger quantity of dill batter bread.

Vegetable Cheese Bread

Blueberry Oat Bread

Baking Powder Biscuits

Recipe for making simple baking powder biscuits.

Basic Sweet Dough

Basic Sweet Dough for a Crowd

Instructions for preparing a larger batch of basic sweet dough.

Crusty Pizza Dough

Herb Garlic Baguettes

Herb Pull-Apart Rolls

Banana Nut Bread

Lemony Raisin Bread

Raisin Bran Muffins

Pepper Cheese Muffins

Sour Cream Coffee Cake

Caramel Apple Kuchen

Crispy Waffles

Recipe for making light and crispy waffles.

Light and Fluffy Pancakes

Multifunction Attachment Pack

Food Grinder

Details on the attachment for grinding meat and firm fruits/vegetables.

Fruit/Vegetable Strainer

Details on the attachment for making purées and juices.

Food Tray

Sausage Stuffer

Description of the attachment for making sausages.

Rotor Slicer/Shredder

Details on the attachment for slicing and shredding.

Grain Mill

Pasta Roller Set

Description of attachments for making pasta noodles.

Citrus Juicer

Pouring Shields

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