Maintenance & Care
There is little maintenance required with your KitchenIQ electric sharpener. To
clean the exterior housing, unplug the unit from the electrical outlet and simply
wipe with a damp cloth.
• Do not use a powdered abrasive cleaner to clean sharpener.
• Do not use any lubricant or water to clean the abrasive wheel.
• Do not use a lubricant on any other component.
Periodically, the clean out door on the bottom of the sharpener should be opened
and cleaned. Also try to clear any remaining particles from the collection area
inside the housing before replacing the door.
Cleaning or Replacement of Ceramic Stones
The ceramic stones should be periodically cleaned to refresh their abrasive
qualities using a scrub brush and common cleansing kitchen powder. If after
cleaning you feel the ceramic stones are still not sharpening properly they
should be replaced. For replacement stones and installation instructions contact
KitchenIQ customer service department at (+1) 501-321-2244 or visit
www.kitcheniq.com.
Consumer Service Information
If you have questions regarding the operation of your KitchenIQ Electric Knife
Sharpener or need service work on your sharpener, please call our Customer
Service Department at (+1) 501-321-2244, or visit our website,
www.kitcheniq.com, for additional contact information.
All returns submitted without return authorization must be accompanied with
a current shipping address, telephone contact number or email address, and a
brief description of the problem or damage. Send your sharpener to:
KitchenIQ
CS Dept. 50387
747 Mid-America Boulevard
Hot Springs, AR 71913-8414 USA
Step 2. Starting at the heel of the blade, pull the blade
through the crossed ceramic stones while applying
light, downward pressure (never back and forth). Lift
at the end of the stroke to sharpen the tip of your blade
(Fig. 3).
Step 3. Repeat this process 10 times or until the blade
is sharp.
Fig. 3
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