Cake 1 1/4 cups 20-25 mins 160°C
Use baking
tin
Quiche 1 1/2 cups 20-22 mins 182°C
Use baking
tin/oven dish
Muffins 1 1/4cups 15-18 mins 200°C
Using baking
tin
Sweet Snacks 1 1/2cups 20mins 160°C
Use baking
tin/oven dish
Frozen Onion
Rings
1lb 15 mins 200°C
Tips:
• Set the timer to half the time needed for the recipe and the timer will alert you when it's
time to flip your food.
• Add 3 minutes to cooking time when starting with a cold appliance.
These settings are intended to be guidelines, because ingredients differ in origin, size,
shape and brand, it cannot guarantee the best settings for your ingredients.
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