ESPRESSO DRINKS
Espresso Lungo
From 3 oz. up to 4 oz. of brewed espresso using finely ground coffee.
Americano
1/3 of espresso lungo and
2/3 of hot water.
Caramel Macchiato
A tasty variation of latte macchiato with the addition of caramel syrup
Ingredients.
Pour the caramel syrup down the inside of the glass.
Pour first the cold milk and then the whisked hot milk into the glass.
Add the milk foam. Prepare the espresso and pour it into the glass.
Add a bonnet of milk foam.
Ingredients:
I oz. of espresso coffee
I oz. of cold milk
5 oz. of hot milk
Caramel syrup
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