RECIPES ACCESSORIES INGREDIENTS SPEED TIME
Whipped
cream
Whisks 250 g of full fat UHT
cream (minimum
30% fat content)
1 min. 30 sec. at
minimum speed
then 1 min. 30 sec at
maximum speed
3 min.
Egg whites Whisks 4 egg whites +
1 pinch of salt
Maximum speed 3 min.
Bread
dough
Mixers 500 g strong white
bread our, 300 ml
lukewarm water,
10 g salt,
10 g fast action
dried yeast
Gradually increase
the speed for 2 min.,
then at maximum
speed for 2 min. 50
sec.
4 min.
50 sec.
Vegetable
soup
Blender shaft 160g of cooked
vegetables
(potatoes, carrots
and leeks), 240g
of stock, freshly
ground black
Pepper
Turbo 55 sec
ON with
at least 1
min break.
Do not
operate
more than
5 times.
Carrot and
cumin soup
Blender shaft 160 g carrots (cut
into 15 x 15 mm
cubes), 240 ml
water, 1 teaspoon
ground cumin, salt
and freshly ground
black pepper
Turbo 55 sec
ON with
at least 1
min break.
Do not
operate
more than
5 times.
RECIPES
means that the shaft is not correctly aligned. You should remove it completely and
screw it in again correctly.
Connect the appliance: Dip the blender shaft into the preparation before starting the appliance
to avoid splashing. Start using the Turbo button (A3). Stop the appliance before removing the
blender shaft from the preparation (to avoid splashing).
Removing the blender shaft:
Stop the appliance by selecting “0”, disconnect it and unscrew the blender shaft (E) by
turning clockwise.
Do not use the blender shaft:
In a container on a heat source.
Do not use it empty or with ice cubes, to chop raw meat, dried fruit (almonds, hazelnuts, etc.).
Unplug the unit
Then press the accessory eject button (A1) to release the whisks or mixers.
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NC00138028 - 3MIX5500 3L-FR-EN-DE-NL.indd 8 21/10/16 11:02
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